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Table of contents (27 chapters)
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An Introduction to Crassulacean Acid Metabolism. Biochemical Principles and Ecological Diversity
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Biochemistry of Carbon Flow During Crassulacean Acid Metabolism
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Environmental and Developmental Control of Crassulacean Acid Metabolism
Keywords
About this book
New areas of research reviewed in detail in this book include regulation of gene expression and the molecular basis of CAM, the ecophysiology of CAM plants from tropical environments, the productivity of agronomically important cacti and agaves, the ecophysiology of CAM in submerged aquatic plants, and the taxonomic diversity and evolutionary origins of CAM.
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Editors and Affiliations
Bibliographic Information
Book Title: Crassulacean Acid Metabolism
Book Subtitle: Biochemistry, Ecophysiology and Evolution
Editors: Klaus Winter, J. Andrew C. Smith
Series Title: Ecological Studies
DOI: https://doi.org/10.1007/978-3-642-79060-7
Publisher: Springer Berlin, Heidelberg
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eBook Packages: Springer Book Archive
Copyright Information: Springer-Verlag Berlin Heidelberg 1996
Softcover ISBN: 978-3-642-79062-1Published: 13 December 2011
eBook ISBN: 978-3-642-79060-7Published: 06 December 2012
Series ISSN: 0070-8356
Series E-ISSN: 2196-971X
Edition Number: 1
Number of Pages: XXXII, 449
Topics: Plant Sciences, Geoecology/Natural Processes, Nature Conservation, Ecology, Agriculture, Forestry