Topical Collection on Nutrition and Obesity
In this topical collection (53 articles)
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Nutrition and Obesity (S McClave, Section Editor)
Designation of Obesity as a Disease: Lessons Learned From Alcohol and Tobacco
Ryan T. Hurt, Jithinraj Edakkanambeth Varayil… Article:415 -
Nutrition and Obesity (S McClave, Section Editor)
When Can Nutritional Therapy Impact Liver Disease?
Matthew C. Bozeman, Matthew V. Benns… Article:411 -
Nutrition and Obesity (S McClave, Section Editor)
Tips and Tricks for Deep Jejunal Enteral Access: Modifying Techniques to Maximize Success
Lena B. Palmer, Stephen A. McClave, Matthew L. Bechtold… Article:409 -
Nutrition and Obesity (S McClave, Section Editor)
New Pharmacological Treatments for the Management of Obesity
Ryan T. Hurt, Jithinraj Edakkanambeth Varayil… Article:394 -
Nutrition and Obesity (SA McClave, Section Editor)
The Pharmacologic Treatment of Short Bowel Syndrome: New Tricks and Novel Agents
Matthew L. Bechtold, Stephen A. McClave, Lena B. Palmer… Article:392 -
Nutrition and Obesity (SA McClave, Section Editor)
Bugs or Drugs: Are Probiotics Safe for Use in the Critically Ill?
Lindsay M. Urben, Jennifer Wiedmar, Erica Boettcher… Article:388 -
Nutrition and Obesity (S McClave, Section Editor)
What Micronutrient Deficiencies Should Be Considered in Distinct Neurological Disorders?
Pinckney J. Maxwell IV, Stephanie C. Montgomery… Article:331 -
Nutrition and Obesity (S McClave, Section Editor)
When Does Nutrition Impact Respiratory Function?
Karen S. Allen, Ishan Mehta, Rodrigo Cavallazzi Article:327 -
Nutrition and Obesity (S McClave, Section Editor)
Malnutrition and Nutritional Support in Alcoholic Liver Disease: a Review
Andrew Chao, Dan Waitzberg, Rosangela Passos de Jesus… Article:65 -
Nutrition and Obesity (S McClave, Section Editor)
Controversy in Nutrition Recommendations for Short Bowel Syndrome: How Type of SBS Impacts Response
Kerstin Austin, Sara Bonnes, Harrison Daniel Article:64 -
Nutrition and Obesity (S McClave and J Obert, Section Editors)
The Association Between Artificial Sweeteners and Obesity
Michelle Pearlman, Jon Obert, Lisa Casey Article:64 -
Nutrition and Obesity (S McClave and J Obert, Section Editors)
In Search of the Ideal Promotility Agent: Optimal Use of Currently Available Promotility Agents for Nutrition Therapy of the Critically Ill Patient
Sarah J. Diamond, Endashaw Omer, Laszlo Kiraly Article:63 -
Nutrition and Obesity (S McClave, Section Editor)
Increased Use of Emulsifiers in Processed Foods and the Links to Obesity
Janese Laster, Sara L. Bonnes, Jason Rocha Article:61 -
Nutrition and Obesity (S McClave and J Obert, Section Editors)
Popular Weight Loss Strategies: a Review of Four Weight Loss Techniques
Jonathan Obert, Michelle Pearlman, Lois Obert… Article:61 -
Nutrition and Obesity (S McClave and J Obert, Section Editors)
The Microbiome That Shapes Us: Can It Cause Obesity?
Endashaw Omer, Hadi Atassi Article:59 -
Nutrition and Obesity (S McClave, Section Editor)
Refeeding Syndrome in the Critically Ill: a Literature Review and Clinician’s Guide
C. L. McKnight, C. Newberry, M. Sarav, R. Martindale… Article:58 -
Nutrition and Obesity (S McClave, Section Editor)
Nutritional Strategies in the Management of Adult Patients with Inflammatory Bowel Disease: Dietary Considerations from Active Disease to Disease Remission
Douglas L. Nguyen, Berkeley Limketkai, Valentina Medici… Article:55 -
Nutrition and Obesity (S McClave and J Obert, Section Editors)
Phenotypes of Obesity: How it Impacts Management
Meera Shah, Ryan T. Hurt, Manpreet S. Mundi Article:55 -
Nutrition and Obesity (S McClave and J Obert, Section Editors)
Going Gluten Free: the History and Nutritional Implications of Today’s Most Popular Diet
Carolyn Newberry, Lindsay McKnight, Menaka Sarav… Article:54 -
Nutrition and Obesity (S McClave and E Omer, Section Editors)
Does the Intestinal Microbiome Impact Athletic Performance?
Melissa M. Crowson, Stephen A. McClave Article:53
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