Knowledge Entanglements

An International and Multidisciplinary Approach

  • Authors
  • Chong Ju Choi
  • Carla C. J. M. Millar
  • Caroline Y. L. Wong

Table of contents

  1. Front Matter
    Pages i-xi
  2. Chong Ju Choi, Carla C. J. M. Millar, Caroline Y. L. Wong
    Pages 1-8
  3. Chong Ju Choi, Carla C. J. M. Millar, Caroline Y. L. Wong
    Pages 9-17
  4. Chong Ju Choi, Carla C. J. M. Millar, Caroline Y. L. Wong
    Pages 19-38
  5. Chong Ju Choi, Carla C. J. M. Millar, Caroline Y. L. Wong
    Pages 39-51
  6. Chong Ju Choi, Carla C. J. M. Millar, Caroline Y. L. Wong
    Pages 53-64
  7. Chong Ju Choi, Carla C. J. M. Millar, Caroline Y. L. Wong
    Pages 65-76
  8. Chong Ju Choi, Carla C. J. M. Millar, Caroline Y. L. Wong
    Pages 77-96
  9. Chong Ju Choi, Carla C. J. M. Millar, Caroline Y. L. Wong
    Pages 97-117
  10. Chong Ju Choi, Carla C. J. M. Millar, Caroline Y. L. Wong
    Pages 119-125
  11. Back Matter
    Pages 127-165

About this book

Introduction

This book looks at the complexity of knowledge. It takes into account diverse disciplines such as economics, social sciences, international business, and organization studies. The authors focus on knowledge internationally from a macro to a more micro level, from the state to households, from knowledge production to knowledge consumption, lifting the veil on knowledge complexities. By making the complexities more transparent, the authors enrich readers' understanding and illuminate their perception of knowledge as a key factor in the development of the 21st century world.

Keywords

business competition complexity development economics entrepreneur entrepreneurship international business organization organizations production

Bibliographic information

  • DOI https://doi.org/10.1057/9780230508927
  • Copyright Information Palgrave Macmillan, a division of Macmillan Publishers Limited 2005
  • Publisher Name Palgrave Macmillan, London
  • eBook Packages Palgrave Business & Management Collection
  • Print ISBN 978-1-349-54312-0
  • Online ISBN 978-0-230-50892-7
  • About this book
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