Overview
Part of the book series: Sitzungsberichte der Heidelberger Akademie der Wissenschaften (HD AKAD, volume 1987/88 / 1987/2)
Part of the book sub series: Sitzungsber.Heidelberg 87/88 (1063)
Access this book
Tax calculation will be finalised at checkout
Other ways to access
Table of contents (19 papers)
Keywords
About this book
Authors and Affiliations
Bibliographic Information
Book Title: European Food Composition Tables in Translation
Authors: Lenore Arab, Marion Wittler, Gotthard Schettler
Series Title: Sitzungsberichte der Heidelberger Akademie der Wissenschaften
DOI: https://doi.org/10.1007/978-3-642-82989-5
Publisher: Springer Berlin, Heidelberg
-
eBook Packages: Springer Book Archive
Copyright Information: Springer-Verlag Berlin Heidelberg 1987
Softcover ISBN: 978-3-540-17393-9Published: 24 August 1987
eBook ISBN: 978-3-642-82989-5Published: 06 December 2012
Series ISSN: 0371-0165
Edition Number: 1
Number of Pages: VIII, 155
Number of Illustrations: 1 b/w illustrations
Topics: Food Science
Industry Sectors: Biotechnology, Chemical Manufacturing, Consumer Packaged Goods, Pharma