Overview
- Discusses a contemporary, cutting-edge topic
- Presents advances in important and under-researched areas in organic agriculture
- Includes wide coverage of topics from different continents
- Includes supplementary material: sn.pub/extras
Part of the book series: Sustainable Development and Biodiversity (SDEB, volume 9)
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Table of contents (15 chapters)
Keywords
About this book
Editors and Affiliations
About the editor
Bibliographic Information
Book Title: Organic Farming for Sustainable Agriculture
Editors: Dilip Nandwani
Series Title: Sustainable Development and Biodiversity
DOI: https://doi.org/10.1007/978-3-319-26803-3
Publisher: Springer Cham
eBook Packages: Biomedical and Life Sciences, Biomedical and Life Sciences (R0)
Copyright Information: Springer International Publishing Switzerland 2016
Hardcover ISBN: 978-3-319-26801-9Published: 10 February 2016
Softcover ISBN: 978-3-319-80018-9Published: 01 April 2018
eBook ISBN: 978-3-319-26803-3Published: 02 February 2016
Series ISSN: 2352-474X
Series E-ISSN: 2352-4758
Edition Number: 1
Number of Pages: XVIII, 344
Number of Illustrations: 43 b/w illustrations, 4 illustrations in colour
Topics: Agriculture, Biodiversity, Ecosystems
Industry Sectors: Biotechnology, Chemical Manufacturing, Consumer Packaged Goods, Engineering, Pharma