Dose and time-dependent hypercholesterolemic effects of iodine excess via TRβ1-mediated down regulation of hepatic LDLr gene expression Li-Na ZhaoJian XuXiu-Fa Sun Original Contribution 16 November 2009 Pages: 257 - 265
Chlorogenic acid attenuates adhesion molecules upregulation in IL-1β-treated endothelial cells Weng-Cheng ChangChia-Hsin ChenYa-Mei Yu Original Contribution 24 November 2009 Pages: 267 - 275
Is a lower dose of vitamin D supplementation enough to increase 25(OH)D status in a sunny country? Giselle A. P. PignottiPatrícia S. GenaroLígia A. Martini Original Contribution 28 November 2009 Pages: 277 - 283
Antioxidant status of elite athletes remains impaired 2 weeks after a simulated altitude training camp Vincent PialouxJulien V. BrugniauxRémi Mounier Original Contribution 27 November 2009 Pages: 285 - 292
Association between food and nutrient intakes and cognitive capacity in a group of institutionalized elderly people Aránzazu Aparicio VizueteFrancisco RoblesRosa María Ortega Original Contribution 15 December 2009 Pages: 293 - 300
No effect of the farming system (organic/conventional) on the bioavailability of apple (Malus domestica Bork., cultivar Golden Delicious) polyphenols in healthy men: a comparative study Berenike A. StrackeCorinna E. RüferBernhard Watzl Original Contribution 22 December 2009 Pages: 301 - 310
A 3-year Mediterranean-style dietary intervention may modulate the association between adiponectin gene variants and body weight change C. RazquinJ. A. MartínezA. Marti Original Contribution 25 December 2009 Pages: 311 - 319