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Monitoring and Adaptive Control of Bioprocesses

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Advanced Instrumentation, Data Interpretation, and Control of Biotechnological Processes

Abstract

Industrial-scale biotechnological processes have progressed vigorously over the last decades. Generally speaking, the problems arising from the implementation of these processes are similar to those of more classical industrial processes and the need for monitoring systems and automatic control in order to optimize production efficiency, to improve products quality or to detect disturbances in process operation is obvious. Nevertheless, automatic control of industrial biotechnological processes is clearly developing very slowly.

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Author information

Authors and Affiliations

  1. Chercheur qualifié FNRS, CESAME Bâtiment Euler, Université Catholique de Louvain, Av. G. Lemaître 4-6, B-1348, Louvain-La-Neuve, Belgium

    D. Dochain

  2. Ecole Polytechnique de Montréal, Département de Génie Chimique, C.P. 6079 Succ. “A”, Montreal, H3A 3A7, Canada

    M. Perrier

Authors
  1. D. Dochain
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  2. M. Perrier
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Editors and Affiliations

  1. Department of Food and Microbial Technology, Katholieke Universiteit Leuven, Leuven, Belgium

    Jan F. M. Van Impe  & Dirk M. Iserentant  & 

  2. Department of Applied Mathematics, Biometrics and Process Control, Universiteit Gent, Gent, Belgium

    Peter A. Vanrolleghem

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Dochain, D., Perrier, M. (1998). Monitoring and Adaptive Control of Bioprocesses. In: Van Impe, J.F.M., Vanrolleghem, P.A., Iserentant, D.M. (eds) Advanced Instrumentation, Data Interpretation, and Control of Biotechnological Processes. Springer, Dordrecht. https://doi.org/10.1007/978-94-015-9111-9_12

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  • DOI: https://doi.org/10.1007/978-94-015-9111-9_12

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-90-481-4954-4

  • Online ISBN: 978-94-015-9111-9

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