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  • © 1998

Advanced Instrumentation, Data Interpretation, and Control of Biotechnological Processes

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Table of contents (14 chapters)

  1. Front Matter

    Pages i-xvii
  2. Hardware Sensors

    1. Front Matter

      Pages 1-1
    2. On-line Measurement of Viable Biomass

      • A. J. C. Spierings
      Pages 41-66
    3. Flow Cytometry

      • P. Breeuwer
      Pages 105-120
  3. Model based Control

    1. Front Matter

      Pages 159-159
    2. On-line Data Acquisition

      • P. A. Willems, J. P. Ottoy
      Pages 161-190
    3. Data Processing for System Identification

      • P. Van Overschee
      Pages 191-209
    4. Error Diagnosis and Data Reconciliation Using Linear Conservation Relations

      • C. Hellinga, B. Romein, K. Ch. A. M. Luyben, J. J. Heijnen
      Pages 211-244
    5. General Concepts of Bioprocess Modeling

      • G. C. Vansteenkiste
      Pages 245-250
    6. Bioprocess Model Identification

      • P. A. Vanrolleghem, D. Dochain
      Pages 251-318
    7. Monitoring and Adaptive Control of Bioprocesses

      • D. Dochain, M. Perrier
      Pages 347-400
    8. Optimal Adaptive Control of Fed-Batch Fermentation Processes

      • J. F. Van Impe, G. Bastin
      Pages 401-435
    9. Predictive Control in Biotechnology using Fuzzy and Neural Models

      • H. Te Braake, R. Babuska, E. Van Can, C. Hellinga
      Pages 437-464

About this book

This book is the outgrowth of the COMETT II Course on Advanced Instru­ mentation, Data Interpretation, and Control of Biotechnological Processes organized by the Katholieke Universiteit Leuven and the Universiteit Gent, and held at Gent, Belgium, October 1994. The editors of the present volume were very fortunate to find all invited speakers prepared to write state-of-the-art expositions based on their lec­ tures. Special thanks are due to all of them. The result is an account of recent advances in instrumentation, data interpretation, and model based op­ timization and control of bioprocesses. For anyone interested in this emerg­ ing field, this text is of value and provides comprehensive reviews as well as new and important trends and directions for the future, motivated and illustrated by a wealth of applications. The typesetting of all this material represented a tremendous amount of work. I am most grateful to my wife, Myriam Uyttendaele, and to Kurt Gheys, who did most of the proof-reading. Their efforts have increased a lot the uniformity in style and presentation of the different manuscripts. Many thanks also to the co-editors, for their continued support. Kluwer Academic Publishers is gratefully acknowledged for publishing this book, thus contributing to the transfer of the latest research results into large scale industrial applications.

Editors and Affiliations

  • Department of Food and Microbial Technology, Katholieke Universiteit Leuven, Leuven, Belgium

    Jan F. M. Impe, Dirk M. Iserentant

  • Department of Applied Mathematics, Biometrics and Process Control, Universiteit Gent, Gent, Belgium

    Peter A. Vanrolleghem

Bibliographic Information

Buy it now

Buying options

eBook USD 129.00
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 169.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book USD 169.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access