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Krebs und Nährstoffsupplemente

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Ernährung und Fasten als Therapie

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Zusammenfassung

Weltweit erkranken jährlich etwa 14 Millionen Menschen neu an Krebs, von denen über 8 Millionen sterben. Damit steht Krebs mit gut 20 % aller Todesfälle nach Herz-Kreislauf-Erkrankungen an zweiter Stelle der Todesstatistik. In epidemiologischen Studien zeigte sich, dass bestimmte Krebsarten eine deutlich verminderte Inzidenz bei einem hohen Konsum bestimmter Nährstoffe und entsprechend hohen Serumkonzentrationen aufweisen. In der Prävention zeigen sich Nährstoffsupplemente allgemein als wirkungslos, in der Therapie von Krebskranken führen sie zu einer verbesserten Lebensqualität und gelten auch in hohen Dosierungen als sicher. Es fehlen große, kontrollierte Interventionsstudien bezüglich präventiver Wirkungen.

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Authors and Affiliations

  1. Paramed AG, Kompetenzzentrum für Ganzheitsmedizin, Haldenstrasse 1, CH-6340, Baar, Deutschland

    Volker Schmiedel

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  1. Volker Schmiedel
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Editors and Affiliations

  1. Immanuel Krankenhaus Berlin , Berlin, Germany

    Rainer Stange

  2. Laubach, Germany

    Claus Leitzmann

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Schmiedel, V. (2018). Krebs und Nährstoffsupplemente. In: Stange, R., Leitzmann, C. (eds) Ernährung und Fasten als Therapie. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-662-54475-4_22

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  • DOI: https://doi.org/10.1007/978-3-662-54475-4_22

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  • Publisher Name: Springer, Berlin, Heidelberg

  • Print ISBN: 978-3-662-54474-7

  • Online ISBN: 978-3-662-54475-4

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