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Sweeteners and Dietary Quality

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Fructose, High Fructose Corn Syrup, Sucrose and Health

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Correspondence to Rosanne Rust M.S. .

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Rust, R. (2014). Sweeteners and Dietary Quality. In: Rippe, J. (eds) Fructose, High Fructose Corn Syrup, Sucrose and Health. Nutrition and Health. Humana Press, New York, NY. https://doi.org/10.1007/978-1-4899-8077-9_10

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  • DOI: https://doi.org/10.1007/978-1-4899-8077-9_10

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