Abstract
Physical fitness and performance have been for some years of interest, also from the nutritional aspect, to sports medical officers and occupational and sports physiologists. In recent years, however, the interaction between physical activity, muscular work, resulting physical fitness and nutrition is the focus of nutritionsts-physiologists as well a clinicians.
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Pařízková J., Petrásk R.: prepared for publication.
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© 1980 Springer Science+Business Media New York
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Pařízková, J. (1980). Nutrition, Physical Activity and Physical Fitness. In: Santos, W., Lopes, N., Barbosa, J.J., Chaves, D., Valente, J.C. (eds) Nutritional Biochemistry and Pathology. Nutrition and Food Science, vol 3. Springer, Boston, MA. https://doi.org/10.1007/978-1-4757-1349-7_82
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DOI: https://doi.org/10.1007/978-1-4757-1349-7_82
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