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Obesity: Causes, Consequences and Treatment (Pathogenesis and Therapy)

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Nutritional Biochemistry and Pathology

Part of the book series: Nutrition and Food Science ((NFS,volume 3))

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Abstract

Although it is generally acknowledged in the field of obesity research that the pathogenesis of obesity may be considered as a problem of energy balance, this knowledge alone contributes little to a real understanding of the problem itself.

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© 1980 Springer Science+Business Media New York

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Richter, M. (1980). Obesity: Causes, Consequences and Treatment (Pathogenesis and Therapy). In: Santos, W., Lopes, N., Barbosa, J.J., Chaves, D., Valente, J.C. (eds) Nutritional Biochemistry and Pathology. Nutrition and Food Science, vol 3. Springer, Boston, MA. https://doi.org/10.1007/978-1-4757-1349-7_37

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  • DOI: https://doi.org/10.1007/978-1-4757-1349-7_37

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-1-4757-1351-0

  • Online ISBN: 978-1-4757-1349-7

  • eBook Packages: Springer Book Archive

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