Overview
- Describes biodiversity of marine planktons
- Describes marine planktonic ecosystems as highly dynamic environments
- Elaborates on bioprospecting of these molecules of interest
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Table of contents (19 chapters)
Keywords
About this book
The coastal and ocean ecosystem is a significant feature of our planet and provides a source of food for much of life on Earth. Millions of species have been, and are still being discovered in the world’s oceans. Among these zooplankton serve as secondary producers and are significant as they form pelagic food links and act as indicators of water masses. They constitute the largest and most reliable source of protein for most of the ocean’s fishes. As such, their absence or depletion often affects fishery. In many countries, the decline in fishery has been attributed to reduced plankton populations.
Furthermore, trillions of tiny copepods produce countless faecal pellets contributing greatly to the marine snow and therefore accelerating the flow of nutrients and minerals from the surface waters to the seabed. They are phylogenetically highly successful groups in terms of phylogenetic age, number of living species and success of adaptive radiation. A study of the basic and applied aspects of zooplankton would provide an index of the fishery potential and applications, offering insights into ocean ecology to safeguard food supplies and livelihoods of the millions of people living in coastal areas. For this reason, we need to understand all the facets of zooplankton as well as their interactions with atmosphere and other life forms, including human. In this context, this book discusses the basic and applied aspects of zooplankton, especially taxonomy, mosquitocidal activity, culture, analysis of nutritional, pigments and enzyme profile, preservation of copepods eggs, bioenrichment of zooplankton and application of zooplankton in sustainable aquaculture production, focusing on novel biofloc-copefloc technologies, and the impact of acidification and microplastics on zooplankton.
Offering a comprehensive overview of the current issues and developments in the field of environmental and commercial applications, this book is a valuable resource for researchers, aquaculturists, environmental mangers wanting to understand the importance of zooplankton and develop technologies for the sustainable production of fish and other commodities to provide food and livelihoods for mankind.
Editors and Affiliations
About the editors
Mrs. Ajima Begum is currently an assistant professor at the Department of Botany, Tihu College, Tihu, Nalbari, Assam, India. Before joining in Tihu College, she worked as an assistant professor at B. N. College, Dhubri, Assam. She also served as a research investigator at NIRD-NERC, in the project entitled “Training-cum-Documentation for Establishing Rural Industries of Medicinal and Aromatic plants in North Eastern Region”. She has published over 10 research articles in leading national and international journals and participated in more than 6 national and international level trainings, conferences and seminars.
Dr. P. Perumal is a professor & head of the Department of Biotechnology, Periyar University, Salem, Tamil Nadu, India. Prior to his appointment at Periyar University, he was a faculty research associate, lecturer, reader and professor at the C.A.S. in Marine Biology, Annamalai University, where he received his Ph. D., Degree in 1989. He is also passed the UGC-National Educational Test in 1985. He has over 30 years of research experience with about 150 publications to his credit. His research interests include molecular taxonomy and live-feed aspects of plankton, fish larviculture and antibiotic principles/drugs from marine bioresources. He has successfully completed many major research projects funded by ICAR, MoES, DRDO, UGC (Govt. of India) and is currently co-ordinating the DST-FIST programme. He is a member of the Academic Council, Senate, Board of Research Studies, chairman of PG-Board of Studies in Biotechnology & Bioinformatics (of Periyar University) and a member of the Board of Studies at various colleges and universities. He was the chairman of the Periyar University Institutional Animals Ethical Committee & co-ordinator of the Periyar University Patent Facilitation Centre & Industrial MOU, an expert-member of the European Commission (EC) Projects Review committee, scientist member of Govt. Mohan Kumaramangalam Medical College Institutional Animal Ethics committee and Scientific Advisory committees. He is also a reviewer/editor for several national & international journals.
Bibliographic Information
Book Title: Basic and Applied Zooplankton Biology
Editors: Perumal Santhanam, Ajima Begum, Perumal Pachiappan
DOI: https://doi.org/10.1007/978-981-10-7953-5
Publisher: Springer Singapore
eBook Packages: Earth and Environmental Science, Earth and Environmental Science (R0)
Copyright Information: Springer Nature Singapore Pte Ltd. 2019
Hardcover ISBN: 978-981-10-7952-8Published: 08 August 2018
Softcover ISBN: 978-981-13-4026-0Published: 21 December 2018
eBook ISBN: 978-981-10-7953-5Published: 23 July 2018
Edition Number: 1
Number of Pages: X, 442
Number of Illustrations: 234 b/w illustrations, 83 illustrations in colour
Topics: Waste Water Technology / Water Pollution Control / Water Management / Aquatic Pollution, Marine & Freshwater Sciences, Oceanography, Plant Sciences, Zoology
Industry Sectors: Biotechnology, Oil, Gas & Geosciences