The isoenzymes were widely used to characterize strains of different species of parasites (e.g., amoebae, trypanosomes, leishmanial parasites, etc.).
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(2016). Isoenzymes. In: Mehlhorn, H. (eds) Encyclopedia of Parasitology. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-662-43978-4_1626
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DOI: https://doi.org/10.1007/978-3-662-43978-4_1626
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