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Business Environment: Emerging External and Internal Pressures for Sustainable Production

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Book cover Responsible Consumption and Production

Part of the book series: Encyclopedia of the UN Sustainable Development Goals ((ENUNSDG))

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Author information

Authors and Affiliations

  1. Department of Industrial Engineering and Management, Tampere University, Tampere, Finland

    Natalia Saukkonen & Johanna Kirjavainen

Authors
  1. Natalia Saukkonen
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  2. Johanna Kirjavainen
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Corresponding authors

Correspondence to Natalia Saukkonen or Johanna Kirjavainen .

Editor information

Editors and Affiliations

  1. European School of Sustainability Science and Research, Hamburg University of Applied Sciences, Hamburg, Germany

    Walter Leal Filho

  2. Center for Neuroscience and Cell Biology, Institute for Interdisciplinary Research, University of Coimbra, Coimbra, Portugal

    Anabela Marisa Azul

  3. Faculty of Engineering and Architecture, The University of Passo Fundo, Passo Fundo, Brazil

    Luciana Brandli

  4. Istinye University, Istanbul, Turkey

    Pinar Gökçin özuyar

  5. University of Chester, Chester, UK

    Tony Wall

Section Editor information

  1. Dept of Industrial Management, Center for Innovation and Technology Research, Tampere University, Tampere, Finland

    Ulla Saari

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Saukkonen, N., Kirjavainen, J. (2020). Business Environment: Emerging External and Internal Pressures for Sustainable Production. In: Leal Filho, W., Azul, A.M., Brandli, L., özuyar, P.G., Wall, T. (eds) Responsible Consumption and Production. Encyclopedia of the UN Sustainable Development Goals. Springer, Cham. https://doi.org/10.1007/978-3-319-95726-5_1

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