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Abiotic Transformation of Unsaturated Lipids and Hydrocarbons in Senescent Phytoplanktonic Cells

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Hydrocarbons, Oils and Lipids: Diversity, Origin, Chemistry and Fate

Part of the book series: Handbook of Hydrocarbon and Lipid Microbiology ((HHLM))

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Abstract

The present paper reviews the effects of photooxidation and autoxidation (free radical oxidation) processes on the main unsaturated lipid components (branched and linear alkenes, chlorophyll phytyl side-chain, alkenones, unsaturated fatty acids, and Δ5-sterols) of phytoplankton. A particular attention is given to the mechanisms of these degradation processes and to the potential role of tracers of the products formed. With these specific lipid tracers of abiotic degradation in hand, a more precise estimation of the behavior of particulate organic matter during sedimentation is expected.

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Acknowledgments

Financial support over many years from the Centre National de la Recherche Scientifique (CNRS) and the Aix-Marseille University is gratefully acknowledged.

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  1. Aix Marseille Université, Mediterranean Institute of Oceanography (MIO), Université de Toulon, CNRS/INSU/IRD, Marseille, France

    Jean-François Rontani

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  1. Jean-François Rontani
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Correspondence to Jean-François Rontani .

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  1. ICBM, Inst Chemistry, Biology Marine Env, Carl von Ossietzky University Oldenburg ICBM, Inst Chemistry, Biology Marine Env, Oldenburg, Niedersachsen, Germany

    Heinz Wilkes

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Rontani, JF. (2018). Abiotic Transformation of Unsaturated Lipids and Hydrocarbons in Senescent Phytoplanktonic Cells. In: Wilkes, H. (eds) Hydrocarbons, Oils and Lipids: Diversity, Origin, Chemistry and Fate. Handbook of Hydrocarbon and Lipid Microbiology . Springer, Cham. https://doi.org/10.1007/978-3-319-54529-5_23-1

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  • DOI: https://doi.org/10.1007/978-3-319-54529-5_23-1

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  • Print ISBN: 978-3-319-54529-5

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