Angelica sylvestris L.

Family:

Apiaceae

Fruit

• Essential oil, % dry wt: 0.30–0.79 [1, 2]

Mass of 1,000, g: 1.550 [2]

• Oil, %: 17.8 [1]

Root

• Essential oil, %: 0.34 [1]

  • Components, %: Limonene – 80.0; α-pinene; β-pinene [1]

Seed

Mass of 1,000, g: 1.4 [3]

• Oil, % dry wt: 32.2 [3]

  • Iodine value, % J₂: 114.0 [3]

• FAs

  • Composition (GLC, Ag⁺TLC), %: 16:0 – 4.6; 18:0 – 0.8; 18:1(6) – 42.1; 18:1(9) – 18.6; 18:2 – 33.2; 18:3 – 0.2; others (3) – 0.4 [3]

  • 16:0 – 4.6; 18:0 – 0.8; 18:1 (9) – 18.6; 18:2 (6) – 42.1; 18:2 – 33.2 [4]

Seed and Pericarp

Mass of 1,000, g: 2.4 [3]

• Oil, % dry wt: 24.7 [3]

  • Iodine value, % J₂: 120.0 [3]

• FAs

  • Composition (GLC, Ag⁺ TLC), %: 16:0 – 4.7; 18:0 – 1.1; 18:1(6) – 44.9; 18:1(9) – 10.4; 18:2 – 38.3; others (1) – 0.3 [3]