Introduction
Studies have pointed out that human activities have reached a level which can damage the systems of Earth or exceeded crucial ecological limits/planetary boundaries (Rockström et al. 2009; Steffen et al. 2015). These patterns of consumption and production are associated with populations’ lifestyles, such as global extraction in a much faster rate than what our global ecosystem can regenerate, use of natural resources, and the release of waste and emissions from their use (Millennium Ecosystem Assessment 2005; Rockström et al. 2009; UNEP 2010; Steinberger et al. 2013; Steffen et al. 2015).
Then, it is necessary a holistic approach which englobes and optimizes the entire production-consumption-system (Liedtke et al. 2012). This issue depends on individual decision-making and behavioral actions combined with processes of organizational learning, including the social context (Sanne 2002; Reisch and Ropke 2005; Biel and Thøgersen 2007...
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Mandai, S.S., da Rocha Brando, F. (2019). Living Labs for Sustainability. In: Leal Filho, W. (eds) Encyclopedia of Sustainability in Higher Education. Springer, Cham. https://doi.org/10.1007/978-3-030-11352-0_321
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