Enzymes in Nonaqueous Solvents

Applications in Carbohydrate and Peptide Preparation
  • Shui-Tein Chen
  • Boonyaras Sookkheo
  • Suree Phutrahul
  • Kung-Tsung Wang
Part of the Methods in Biotechnology book series (MIBT, volume 15)


In nature, the vast majority of enzyme-catalyzed reactions are carried out in water. Traditionally, enzymic catalysis in organic synthesis is carried out in aqueous


Organic Solvent Microwave Irradiation Vinyl Acetate Phosphomolybdic Acid Peptide Bond Formation 
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Copyright information

© Humana Press Inc. 2001

Authors and Affiliations

  • Shui-Tein Chen
    • 1
  • Boonyaras Sookkheo
    • 1
  • Suree Phutrahul
    • 2
  • Kung-Tsung Wang
    • 1
  1. 1.Academia SinicaInstitute of Biological ChemistryTaipeiTaiwan
  2. 2.Department of Chemistry,Faculty of ScienceChiang Mai UniversityChiang MaiThailand

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