Abstract
Chemiluminescence results from reactions with a very high energy yield, which produce a potentially fluorescent product molecule; reaction energy passed to the product may result in an excited state and subsequent production of a single photon of light. The light yield is usually low, but can approach one photon per molecule in bioluminescent reactions catalyzed by dedicated enzymes.
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© 2002 Humana Press Inc., Totowa, NJ
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Stott, R.A.W. (2002). Enhanced Chemiluminescence Immunoassay. In: Walker, J.M. (eds) The Protein Protocols Handbook. Springer Protocols Handbooks. Humana Press. https://doi.org/10.1385/1-59259-169-8:1089
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DOI: https://doi.org/10.1385/1-59259-169-8:1089
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