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Application of DIGE and Mass Spectrometry in the Study of Type 2 Diabetes Mellitus Mouse Models

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Difference Gel Electrophoresis (DIGE)

Part of the book series: Methods in Molecular Biology ((MIMB,volume 854))

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Abstract

Knowledge of the differences between the amounts and types of protein that are expressed in diseased compared to healthy subjects may give an understanding of the biological pathways that cause disease. This is the reasoning behind the presented protocol, which uses difference gel electrophoresis (DIGE) to discover up- or down-regulated proteins between mice of different genotypes, or of those fed on different diets, that may thus be prone to develop diabetes-like phenotypes. Subsequent analysis of these proteins by tandem mass spectrometry typically facilitates their identification with a high degree of confidence.

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Acknowledgements

This work was supported by the EU 6th Framework Programme “System-wide analysis and modelling of protein modification”. The authors would additionally like to thank colleagues at the University of Reading (The BioCentre, Department of Chemistry and ICMR) and former colleagues at University College London (Proteomics Unit) for their invaluable advice.

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Correspondence to Rainer Cramer .

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Smith, C., Mills, D., Cramer, R. (2012). Application of DIGE and Mass Spectrometry in the Study of Type 2 Diabetes Mellitus Mouse Models. In: Cramer, R., Westermeier, R. (eds) Difference Gel Electrophoresis (DIGE). Methods in Molecular Biology, vol 854. Humana Press. https://doi.org/10.1007/978-1-61779-573-2_21

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  • DOI: https://doi.org/10.1007/978-1-61779-573-2_21

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  • Publisher Name: Humana Press

  • Print ISBN: 978-1-61779-572-5

  • Online ISBN: 978-1-61779-573-2

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