Abstract
Most plant tissues are not a ready source for protein extraction and need specific precautions. The cell wall and the vacuole make up the majority of the cell mass, with the cytosol representing only 1 to 2 % of the total cell volume. Subsequently, plant tissues have a relatively low protein content compared to bacterial or animal tissues. The cell wall and the vacuole are associated with numerous substances responsible for irreproducible results such as proteolytic breakdown, streaking and charge heterogeneity. Most common interfering substances are phenolic compounds, proteolytic and oxidative enzymes, terpenes, pigments, organic acids, inhibitory ions, and carbohydrates.
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Acknowledgment
Dr. S.C. Carpentier is supported by a postdoctoral fellowship of the K.U.Leuven.
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Carpentier, S.C., Swennen, R., Panis, B. (2009). Plant Protein Sample Preparation for 2-DE. In: Walker, J.M. (eds) The Protein Protocols Handbook. Springer Protocols Handbooks. Humana Press, Totowa, NJ. https://doi.org/10.1007/978-1-59745-198-7_13
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