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The Use of HPLC for the Characterization of Phytoplankton Pigments

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Natural Products From Marine Algae

Part of the book series: Methods in Molecular Biology ((MIMB,volume 1308))

Abstract

HPLC is still the technique of choice for the analysis and characterization of phytoplankton pigments. In this chapter we describe procedures for sample preparation and pigment extraction, and the use of octyl silica columns and pyridine-containing mobile phases to separate chlorophylls and carotenoids. The identification of pigments on the basis of their retention times and visible spectra, the preparation of pigment standards, and the quantitative analysis by either external or internal standard procedures are also described.

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Correspondence to José L. Garrido .

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Garrido, J.L., Roy, S. (2015). The Use of HPLC for the Characterization of Phytoplankton Pigments. In: Stengel, D., Connan, S. (eds) Natural Products From Marine Algae. Methods in Molecular Biology, vol 1308. Humana Press, New York, NY. https://doi.org/10.1007/978-1-4939-2684-8_15

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  • DOI: https://doi.org/10.1007/978-1-4939-2684-8_15

  • Publisher Name: Humana Press, New York, NY

  • Print ISBN: 978-1-4939-2683-1

  • Online ISBN: 978-1-4939-2684-8

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