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Solid-Phase Assay of Lectin Activity Using HRP-Conjugated Glycoproteins

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Book cover Lectins

Part of the book series: Methods in Molecular Biology ((MIMB,volume 1200))

Abstract

Various enzyme-conjugated probes have been widely used for detection of specific interactions between biomolecules. In the case of glycan-protein interaction, horseradish peroxidase (HRP)-conjugated glycoproteins (HRP-GPs) are useful for the detection of carbohydrate-binding activity of plant and animal lectins. In this chapter, a typical solid-phase assay of the carbohydrate-binding activity of Sophora japonica agglutinin I, a Gal/GalNAc-specific lectin, using HRP-conjugated asialofetuin is described. HRP-GPs are versatile tools for probing lectin activities in crude extracts, screening many samples at one time, and applicable not only for solid-phase binding assays but also samples which are dot- or Western-blotted onto the membrane.

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Correspondence to Kyoko Kojima-Aikawa .

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Kojima-Aikawa, K. (2014). Solid-Phase Assay of Lectin Activity Using HRP-Conjugated Glycoproteins. In: Hirabayashi, J. (eds) Lectins. Methods in Molecular Biology, vol 1200. Humana Press, New York, NY. https://doi.org/10.1007/978-1-4939-1292-6_9

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  • DOI: https://doi.org/10.1007/978-1-4939-1292-6_9

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  • Publisher Name: Humana Press, New York, NY

  • Print ISBN: 978-1-4939-1291-9

  • Online ISBN: 978-1-4939-1292-6

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