Influence of pH on butyrate uptake and solvent fermentation by a mutant strain of Clostridiumacetobutylicum B. K. SoniM. K. Jain Article Pages: 329 - 334
Process analysis and economic evaluation for Poly(3-hydroxybutyrate) production by fermentation Jong-il ChoiSang Yup Lee Article Pages: 335 - 342
Effect of light source on the microbiological desulfurization in a photobioreactor B. W. KimK. P. ChangH. N. Chang Article Pages: 343 - 348
Effect of serum concentration on retroviral vector production from the amphotropic ψCRIP murine producer cells Jong Hyun ChoiSeung Chul JunGyun Min Lee Article Pages: 349 - 353
Immobilization of urease using Amberlite MB-1 A. AnitaC. A. SastryM. A. Hashim Article Pages: 355 - 359
Studies on transfer processes in mixing vessels: effect of particles on gas-liquid mass transfer using modified Rushton turbine agitators R. V. RomanR. Z. Tudose Article Pages: 361 - 365
On the controllability of continuous fermentation processes C. KuhlmannD. BogleZ. Chalabi Article Pages: 367 - 374
Kinetic study and mathematical modelling of killer and sensitive S. Cerevisiae strains growing in mixed culture F. Ramon-PortugalM. L. Délia-DupuyJ. P. Riba Article Pages: 375 - 381
Ethanol production by Kluyveromyces marxianus IMB3 during growth on straw-supplemented whiskey distillery spent wash at 45 °C N. BarronH. MulhollandA. P. McHale Article Pages: 383 - 386
Prickly pear cladodes and fruits as a potential raw material for the bioindustries M. Hamdi Short communication Pages: 387 - 391