1. Technical viability of the production, partial purification and characterisation of inulinase using pretreated agroindustrial residues

   • Helen Treichel
   • Marcio A. Mazutti
   • Maria Isabel Rodrigues

   Original Paper 27 September 2008 Pages: 425 - 433

   

2. Optimal microbial adaptation routes for the rapid degradation of high concentration of phenol

   • Kyung Han Kwon
   • Sung Ho Yeom

   Original Paper 30 September 2008 Pages: 435 - 442

   

3. Pilot-scale process development and scale up for antifungal production

   • Beth Junker
   • Andre Walker
   • Neal Connors

   Original Paper 14 October 2008 Pages: 443 - 458

   

4. Dynamic microbial response under ethanol stress to monitor Saccharomyces cerevisiae activity in different initial physiological states

   • Y. Sanchez-Gonzalez
   • X. Cameleyre
   • S. Alfenore

   Original Paper 16 October 2008 Pages: 459 - 466

   

5. Studies on the activity and stability of immobilized horseradish peroxidase on poly(ethylene terephthalate) grafted acrylamide fiber

   • Zülfikar Temoçin
   • Mustafa Yiğitoğlu

   Original Paper 14 October 2008 Pages: 467 - 474

   

6. Effects of dissolved oxygen tension and agitation rate on the production of heat-shock protein glycoprotein 96 by MethA tumor cell suspension culture in stirred-tank bioreactors

   • Ya-Jie Tang
   • Hong-Mei Li
   • Jean-François P. Hamel

   Original Paper 22 October 2008 Pages: 475 - 484

   

7. Electrochemical nitrite biosensor based on the immobilization of hemoglobin on an electrode modified by multiwall carbon nanotubes and positively charged gold nanoparticle

   • Lingyan Zhang
   • Min Yi

   Original Paper 22 October 2008 Pages: 485 - 492

   

8. Kinetic study of mannitol production using cashew apple juice as substrate

   • Cláudia P. M. L. Fontes
   • Talita L. Honorato
   • Sueli Rodrigues

   Original Paper 14 October 2008 Pages: 493 - 499

   

9. Microbial degradation of pyridine and α-picoline using a strain of the genera Pseudomonas and Nocardia sp.

   • K. V. Padoley
   • S. N. Mudliar
   • R. A. Pandey

   Original Paper 06 November 2008 Pages: 501 - 510

   

10. Impact of different pH control agents on biopesticidal activity of Bacillus thuringiensis during the fermentation of starch industry wastewater

    • Khanh Dang Vu
    • R. D. Tyagi
    • R. Y. Surampalli

    Original Paper 01 November 2008 Pages: 511 - 519

    

11. Lincomycin, rational selection of high producing strain and improved fermentation by amino acids supplementation

    • Ruifang Ye
    • Qian Wang
    • Xiaofang Zhou

    Original Paper 31 October 2008 Pages: 521 - 529

    

12. Disposable superoxide anion biosensor based on superoxide dismutase entrapped in silica sol–gel matrix at gold nanoparticles modified ITO electrode

    • Yuan Wang
    • Ying Wu
    • Junwei Di

    Original Paper 04 November 2008 Pages: 531 - 536

    

13. Amperometric hydrogen peroxide biosensor based on covalently immobilizing thionine as a mediator

    • Liping Ma
    • Ruo Yuan
    • Shujuan Ling

    Original Paper 07 November 2008 Pages: 537 - 544

    

14. Quorum quenching analysis in Pseudomonas aeruginosa and Escherichia coli: network topology and inhibition mechanism effect on the optimized inhibitor dose

    • Andrés Fernando González Barrios
    • Virginia Covo
    • Luke Achenie

    Original Paper 18 November 2008 Pages: 545 - 556

    

15. Cognitive optimization of microbial PHB production in an optimally dispersed bioreactor by single and mixed cultures

    • Pratap R. Patnaik

    Original Paper 13 November 2008 Pages: 557 - 568