Mineral Fertilization and Liming Impact on Maize and Wheat Yield Zdenko LoncaricDomagoj RastijaBrigita Popovic OriginalPaper Open access 04 December 2006 Pages: 717 - 720
Effect of Long-Term Artificial Fertilisation on Readily Available Element Content of A Meadow Chernozem Soil and on Chemical Composition of Winter Wheat Yield György ZsigraiNóra Őri OriginalPaper Open access 04 December 2006 Pages: 721 - 724
Effect of Sowing Time on the Oil Content of Different Sunflower Hybrids László Zsombik OriginalPaper Open access 04 December 2006 Pages: 725 - 728
Biomonitoring of Potential Neurotoxic Effects of Agrochemicals and Natural Toxins in Food Chain. A New In Vitro Approach in Risk Assessment Ilona Banczerowski-PelyhePetra VarróIldikó Világi OriginalPaper Open access 04 December 2006 Pages: 731 - 734
Nutritional Relationship and Effect of Thrips-Monodiet on the Development of Crab Spider (Xysticus Kochi Thorell) Tímea BíróAttila NagyFerenc Tóth OriginalPaper Open access 04 December 2006 Pages: 735 - 738
Importance of Awassi Lambs’ in Food Supply, Element Transport and Growth Performance Ákos BodnárZsuzsa SzabóTibor Kispál OriginalPaper Open access 04 December 2006 Pages: 739 - 742
Urolithiasis in Guinea Pigs — Nutritional Aspects R. JolánkaiA. Guija de ArespacochagaC. Iben OriginalPaper Open access 04 December 2006 Pages: 743 - 746
Environmental Aspects of Silage Additives: Nutritent Digestibility and Nitrogen Retention of Inoculated Alfalfa Haylage in Sheep Szilvia OroszPéter PótiDóra Markovics OriginalPaper Open access 04 December 2006 Pages: 747 - 750
Examination of Different Planted Lucerne Feed Availability in Small Ruminants P. PótiF. PajorE. Láczó OriginalPaper Open access 04 December 2006 Pages: 751 - 754
The Effect of Environmental Factors on the Microbiological Quality of Bulk Tank Milk F. PelesP. KeresztúriA. Szabó OriginalPaper Open access 04 December 2006 Pages: 755 - 758
Usability of a Cellulose Base Binding Material in Control of WCR (Diabrotica virgifera virgifera Leconte, 1868) József TakácsMiklós Nádasy OriginalPaper Open access 04 December 2006 Pages: 759 - 762
Lipid Peroxide and Antioxidant Status of Broiler Chickens After Oral Administration of Fusarium sporotrichoides Fungal Culture M. WeberJ. FodorM. Mézes OriginalPaper Open access 04 December 2006 Pages: 763 - 766
Influence of Planting Density and Planting Date on the Occurrence of Fusarium Root Rot on Winter Wheat — A Phytosanitary Food Chain Problem Jasenka CosicKarolina VrandecicDrazenka Jurkovic OriginalPaper Open access 04 December 2006 Pages: 769 - 772
Comparative Analysys of the Most Widespread Grapevine Rootstock Lines in the World, the Teleki Lines, with Microsatellite Markers András CsehJános TallerLászló Kocsis OriginalPaper Open access 04 December 2006 Pages: 773 - 776
Ecological-Economic Analysis of Climate Change on Food System and Agricultural Vulnerability: A Brief Overview Erika DobóMária Fekete-FarkasIstván Szûcs OriginalPaper Open access 04 December 2006 Pages: 777 - 780
Socio-Economic Aspect of Climate Change Impact on Food Production Sources and Ecosystems in Europe Mária Fekete-FarkasErika DobóEric Audsley OriginalPaper Open access 04 December 2006 Pages: 781 - 784
The Situation of Agriculture in National Economy Endre HarsányiGergely HarsányiAttila János Nagy OriginalPaper Open access 04 December 2006 Pages: 785 - 788
Investigating Competitiveness of Cereals in Food Chain and Processes Hilda Hurta OriginalPaper Open access 04 December 2006 Pages: 789 - 792
The Main Elements of Sustainable Food Chain Management István Hust OriginalPaper Open access 04 December 2006 Pages: 793 - 796
Economic Evaluation of Chemical Pollution, Food Safety, Biodiversity and Sustainability Mária Fekete-FarkasKlára Béres-HustiIstván Szűcs OriginalPaper Open access 04 December 2006 Pages: 797 - 800
Alternative Economic Indicators in Food Chain According to Life Quality and Sustainability Klára BéresIstván Husti OriginalPaper Open access 04 December 2006 Pages: 801 - 804
Influence of Sowing Date on the Occurrence of Fusarium Head Blight on Wheat - A Phytosanitary Food Safety Problem Drazenka JurkovicJasenka CosicMarko Josipovic OriginalPaper Open access 04 December 2006 Pages: 805 - 807
Mo in the Food Chain: An Experimental Study I. Kádár OriginalPaper Open access 04 December 2006 Pages: 809 - 812
Modelling Socio-Economic Effects of Reduction in the Use of Agro-Chemicals Sándor Kis OriginalPaper Open access 04 December 2006 Pages: 813 - 816
A Special Food Chain Aspect Trends in the Organic Product System in Hungary Béla MarkóJózsef Popp OriginalPaper Open access 04 December 2006 Pages: 817 - 820
The Situation of Agriculture in Economy of National Food Production Endre HarsányiGergely HarsányiAttila János Nagy OriginalPaper Open access 04 December 2006 Pages: 821 - 824
Economic Effects of Winter Wheat Fertilization Ruzica LoncaricZdenko LoncaricKrunoslav Zmaic OriginalPaper Open access 04 December 2006 Pages: 825 - 828
Nutritional Properties of Sainfoin (Onobrychis viciifolia Scop.) Autochthonous Populations in Serbia and B&H S. VuckovicI. StojanovicS. Jelacic OriginalPaper Open access 04 December 2006 Pages: 829 - 832
Studying the Nutritional Properties and Quality Parameters in Hungarian Honey Samples Éva SzélesMária BorbélyZoltán Győri OriginalPaper Open access 04 December 2006 Pages: 833 - 836
Long -Term Scale Changes of Land Use in Peasant Farming of the Tardona Hills Orsolya SzirmaiSzilárd Czóbel OriginalPaper Open access 04 December 2006 Pages: 837 - 840
The Optimal Strategy to Improve Food Chain Element Cycles - Development of an Internet Based Soil Bonitation System Powered by a GIS of 1:10 000 Soil Type Maps T. TóthT. NémethSz. Vinogradov OriginalPaper Open access 04 December 2006 Pages: 841 - 844
The Effect of Nutrient Supply on the Yield and Quality of Maize Hybrids Zoltán Futó OriginalPaper Open access 04 December 2006 Pages: I - IV
Application of Soil Bacterium Preparation in Winter Wheat Production Péter Jakab OriginalPaper Open access 04 December 2006 Pages: V - VII
Allergenic Weed Control by GIS and Remote Sensing Technology P. ReisingerÉ. LehoczkyJ. Tamás OriginalPaper Open access 04 December 2006 Pages: VIII - XI