Volume 97, Issue 2

September 2016

Special issue in honor of Jean-Pierre Huiban

Issue Editors:

5 articles in this issue

Editorial to the special issue in memory of Jean-Pierre Huiban
Carl Gaigné
Bertrand Schmitt
Michel Simioni
Editorial 19 September 2016 Pages: 85 - 87
Economic and financial determinants of firm bankruptcy: evidence from the French food industry
Lilia Aleksanyan
Jean-Pierre Huiban
Research Article Open access 13 June 2016 Pages: 89 - 108
Multinationals and domestic firms in France: who gains from knowledge spillovers?
Pierre Blanchard
Claude Mathieu
Research Article 17 March 2016 Pages: 109 - 125
The agro-food industry, public health, and environmental protection: investigating the Porter hypothesis in food regulation
Eric Giraud-Héraud
Jean-Pierre Ponssard
Louis-Georges Soler
Research Article 10 May 2016 Pages: 127 - 140
Public quality standards and the food industry’s structure in a global economy
Carl Gaigné
Bruno Larue
Research Article 06 April 2016 Pages: 141 - 148

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