An economic model for the use of yoghurt in type 2 diabetes risk reduction in the UK
Authors (first, second and last of 6)
This is part of 1 collection:
Volume 2, issue 1, December 2016
77 articles in this issue
-
-
Anthropometric indices and measures to assess change in the nutritional status of a population: a systematic literature review
Authors (first, second and last of 4)
This is part of 1 collection:
-
-
Correlation between dietary intake and serum ganglioside concentrations: a cross-sectional study among Malaysian toddlers
Authors (first, second and last of 9)
This is part of 1 collection: -
Early childhood caries and malnutrition: baseline and two-year follow-up results of a community-based prevention intervention in Rural Ecuador
Authors (first, second and last of 4)
This is part of 1 collection:
-
Effects of nutrition education on recurrent coronary events after percutaneous coronary intervention: A randomized clinical trial
Authors
This is part of 1 collection:
-
Association between dietary polyphenols intake and an oxidative stress biomarker: interest of multiple imputation for handling missing covariates and outcomes
Authors (first, second and last of 8)
This is part of 1 collection:
-
Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya
Authors (first, second and last of 9)
This is part of 1 collection:
-
Prevalence and associated factors of malnutrition among children under-five years in Sindh, Pakistan: a cross-sectional study
Authors (first, second and last of 12)
This is part of 1 collection:
-
Indicators of anemia and physical growth in schoolchildren from the Ouest and Sud-Est Departments of Haiti: a cross-sectional study
Authors (first, second and last of 7)
This is part of 1 collection:
-
Usual food intakes of 2- and 3-year old U.S. children are not consistent with dietary guidelines
Authors (first, second and last of 7)
This is part of 1 collection: -
Research needs and prioritizations for studies linking dietary sugars and potentially related health outcomes
Authors (first, second and last of 13)
This is part of 1 collection:
-
Concerning public health situation of under-nutrition in children and anemia in women in Indian Sundarbans delta: a community based cross-sectional investigation
Authors (first, second and last of 5)
This is part of 1 collection: -
-
Low mid-upper arm circumference identifies children with a high risk of death who should be the priority target for treatment
Authors (first, second and last of 26)
This is part of 1 collection: -
Evaluation of outpatient therapeutic programme for management of severe acute malnutrition in three districts of the eastern province, Zambia
Authors
This is part of 2 collections:
-
Being the younger child in a large African Family: a study of birth order as a risk factor for poor health using the demographic and health surveys for 18 countries
Authors
This is part of 1 collection:
-
Caregiver experiences, attitudes and perceptions about feeding toddlers and preschool children in Switzerland: a qualitative study
Authors
This is part of 1 collection: -
Antibiotic resistant microencapsulated probiotics synergistically preserved orange juice
Authors (first, second and last of 4)
This is part of 1 collection:
-
Do dietary patterns explain high prevalence of cardiovascular risk factors among Pakistani urban adults? A cross-sectional study
Authors (first, second and last of 5)
This is part of 1 collection: -
Children with moderate acute malnutrition have inflammation not explained by maternal reports of illness and clinical symptoms: a cross-sectional study in Burkina Faso
Authors (first, second and last of 13)
This is part of 1 collection:
-
Validation of triple pass 24-hour dietary recall in Ugandan children by simultaneous weighed food assessment
Authors (first, second and last of 11)
This is part of 1 collection:
-
Exploring mechanisms of food insecurity in indigenous agricultural communities in Guatemala: a mixed methods study
Authors (first, second and last of 8)
This is part of 1 collection: -
Translating the impact of quality protein maize into improved nutritional status for Ethiopian children: study protocol for a randomized controlled trial
Authors (first, second and last of 9)
This is part of 1 collection:
-
Carotenoids and alkylresorcinols as objective biomarkers of diet quality when assessing the validity of a web-based food record tool and a food frequency questionnaire in a middle-aged population
Authors (first, second and last of 14)
This is part of 1 collection:
-
A 6-month randomised controlled trial investigating effects of Mediterranean-style diet and fish oil supplementation on dietary behaviour change, mental and cardiometabolic health and health-related quality of life in adults with depression (HELFIMED): study protocol
Authors (first, second and last of 12)
This is part of 1 collection:
-
-
Anomalous association of salivary amylase secretion with the postprandial glycaemic response to starch
Authors (first, second and last of 4)
This is part of 1 collection:
-
Prevalence of undernutrition and risk factors of severe undernutrition among children admitted to Bugando Medical Centre in Mwanza, Tanzania
Authors (first, second and last of 5)
This is part of 1 collection:
-
Salient beliefs among Canadian adults regarding milk and cheese consumption: a qualitative study based on the theory of planned behaviour
Authors (first, second and last of 7)
This is part of 1 collection: -
Nutritional characterisation of low-income households of Nairobi: socioeconomic, livestock and gender considerations and predictors of malnutrition from a cross-sectional survey
Authors (first, second and last of 11)
This is part of 1 collection:
-
Serum parathyroid hormone is related to genetic variation in vitamin D binding protein with respect to total, free, and bioavailable 25-hydroxyvitamin D in middle-aged Caucasians – a cross-sectional study
Authors (first, second and last of 8)
This is part of 1 collection:
-
Pregnancy eating attributes study (PEAS): a cohort study examining behavioral and environmental influences on diet and weight change in pregnancy and postpartum
Authors (first, second and last of 6)
This is part of 1 collection:
-
Magnitude and factors associated with malnutrition in children 6–59 months of age in Shinille Woreda, Ethiopian Somali regional state: a cross-sectional study
Authors (first, second and last of 6)
This is part of 1 collection:
-
Do the feeding practices and nutrition status among HIV-exposed infants less than 6 months of age follow the recommended guidelines in Bomet County, Kenya?
Authors (first, second and last of 5)
This is part of 1 collection: -
Feeding practices and malnutrition at the Princess Marie Louise Children’s hospital, Accra: what has changed after 80 years?
Authors (first, second and last of 5)
This is part of 1 collection:
-
The food and activity environments of childcare centers in Rhode Island: a directors’ survey
Authors (first, second and last of 4)
This is part of 1 collection: -
Risk factors associated with underweight status in children under five: an analysis of the 2010 Rwanda Demographic Health Survey (RDHS)
Authors (first, second and last of 6)
This is part of 1 collection:
-
Evaluation of the relative validity of a Web-based food frequency questionnaire used to assess Soy Isoflavones and nutrient intake in adolescents
Authors
This is part of 1 collection:
-
Dietary diversity and related factors among lactating women visiting public health facilities in Aksum town, Tigray, Northern Ethiopia
Authors (first, second and last of 9)
This is part of 1 collection: -
Prevalence of physical inactivity and associated socioeconomic indicators in indigenous Xavante communities in Central Brazil
Authors (first, second and last of 4)
This is part of 1 collection:
-
Sodium intake in Germany estimated from sodium excretion measured in spot urine samples
Authors
This is part of 1 collection:
-
Poverty and poor education are key determinants of high household food insecurity among populations adjoining forest concessions in the Congo Basin
Authors (first, second and last of 8)
This is part of 1 collection:
-
A randomized controlled trial of the effects of a prudent diet on cardiovascular risk factors, gene expression, and DNA methylation - the Diet and Genetic Intervention (DIGEST) Pilot study
Authors (first, second and last of 11)
This is part of 1 collection:
-
Iron deficiency decreases renal 25-hydroxyvitamin D3-1α-hydroxylase activity and bone formation in rats
Authors (first, second and last of 6)
This is part of 1 collection:
-
Malnutrition and associated factors in children: a comparative study between public and private schools in Hohoe Municipality, Ghana
Authors
This is part of 1 collection: -
Leucine disposal rate for assessment of amino acid metabolism in maintenance hemodialysis patients
Authors (first, second and last of 10)
This is part of 1 collection:
-
-
Excessive gestational calorie intake in sows regulates early postnatal adipose tissue development in the offspring
Authors
This is part of 1 collection:
-
Effect of dietary vegetable oil consumption on blood glucose levels, lipid profile and weight in diabetic mice: an experimental case—control study
Authors (first, second and last of 4)
This is part of 1 collection:
