Volume 11, issue 1, December 2022
66 articles in this issue
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A framework towards resilient Mediterranean eco-solutions for small-scale farming systems
Authors (first, second and last of 15)
- Emilia Lamonaca
- Amel Bouzid
- Fabio Gaetano Santeramo
- Content type: Research
- Open Access
- Published: 26 January 2023
- Article: 65
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Validity of household survey indicators to monitor food security in time and space: Burkina Faso case study
Authors (first, second and last of 7)
- Hugo Deléglise
- Yves Gérard Bazié
- Elodie Maître d’Hôtel
- Content type: Research
- Open Access
- Published: 02 February 2023
- Article: 64
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An analysis of net farm income to guide agricultural policies in the Ethiopian highlands
Authors (first, second and last of 10)
- P. F. Okoth
- J. J. Stoorvogel
- E. M. A. Smaling
- Content type: Research
- Open Access
- Published: 09 February 2023
- Article: 63
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Impact of climate-smart agriculture adoption on food security and multidimensional poverty of rural farm households in the Central Rift Valley of Ethiopia
Authors (first, second and last of 4)
- Hussien Ali
- Mesfin Menza
- Amare Haileslassie
- Content type: Research
- Open Access
- Published: 12 January 2023
- Article: 62
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Challenges to joint planning, monitoring, and evaluation for nutrition-sensitive agriculture in Ethiopia: an exploratory qualitative study
Authors (first, second and last of 12)
- Afework Mulugeta Bezabih
- Znabu Hadush Kahsay
- Heidi Busse
- Content type: Research
- Open Access
- Published: 09 January 2023
- Article: 61
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Are sub-Saharan African national food and agriculture policies nutrition-sensitive? A case study of Ethiopia, Ghana, Malawi, Nigeria, and South Africa
Authors
- Roshaany Asirvatham
- Suleyman M. Demi
- Obidimma Ezezika
- Content type: Review
- Open Access
- Published: 02 January 2023
- Article: 60
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Quantifying “local food” online and social media in the United States for 2018–2021
Authors
- Jinho Jung
- Jingjing Tao
- Nicole Olynk Widmar
- Content type: Research
- Open Access
- Published: 16 December 2022
- Article: 59
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Are smallholder farmers benefiting from malt barley contract farming engagement in Ethiopia?
Authors (first, second and last of 7)
- Zerhun Ganewo
- Temesgen Balguda
- Aneteneh Ashebir
- Content type: Research
- Open Access
- Published: 18 November 2022
- Article: 58
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Carbon storages and sequestration potentials in remnant forests of different patch sizes in northern Ethiopia: an implication for climate change mitigation
Authors
- Melese Genete Muluneh
- Belachew Bogale Worku
- Content type: Research
- Open Access
- Published: 09 December 2022
- Article: 57
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Food insecurity and outcomes during COVID-19 pandemic in sub-Saharan Africa (SSA)
Authors (first, second and last of 4)
- Helen Onyeaka
- Phemelo Tamasiga
- Ashenafi Teshome Guta
- Content type: Commentary
- Open Access
- Published: 06 December 2022
- Article: 56
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The COVID-19 pandemic and food security in low- and middle-income countries: a review
Authors
- Jeffrey R. Bloem
- Jarrad Farris
- Content type: Review
- Open Access
- Published: 02 December 2022
- Article: 55
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Value chain analysis of Mung Bean (Vigna radiata L. Wilczek thrive) in Kalu Woreda, Ethiopia
Authors
- Zena Befkadu Assefa
- Amare Molla Dinku
- Abdulkerime Mohammed Jemal
- Content type: Research
- Open Access
- Published: 11 November 2022
- Article: 54
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Decomposition and nutrient release patterns of municipal solid waste compost in two agro-ecological zones of Uganda
Authors (first, second and last of 4)
- Juliet Kiiza Kabasiita
- Emmanuel Opolot
- Geoffrey Maxwell Malinga
- Content type: Research
- Open Access
- Published: 05 November 2022
- Article: 53
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Climate change scenarios in Zambia: modeling farmers’ adaptation
Authors
- Charlotte Stadtbäumer
- Brigitte Ruesink
- Steven Gronau
- Content type: Research
- Open Access
- Published: 01 November 2022
- Article: 52
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Factors influencing consumption of traditional diets: stakeholder views regarding sago consumption among the indigenous peoples of West Papua
Authors (first, second and last of 5)
- Fathir Fajar Sidiq
- David Coles
- Lynn J. Frewer
- Content type: Research
- Open Access
- Published: 07 October 2022
- Article: 51
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Understanding the perceived indicators of food sovereignty and food security for rice growers and rural organizations in Mazandaran Province, Iran
Authors (first, second and last of 4)
- Maryam Zamanialaei
- Jessica L. McCarty
- Michael R. Hughes
- Content type: Research
- Open Access
- Published: 03 October 2022
- Article: 50
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Evaluation of technical efficiency of some rain-fed cereal and legume crops production in Syria: does crisis matter?
Authors
- Naji AlFraj
- Alaa Hamo
- Content type: Research
- Open Access
- Published: 01 October 2022
- Article: 49
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Impacts of a home garden intervention in Bangladesh after one, three and six years
Authors (first, second and last of 4)
- Ghassan Baliki
- Pepijn Schreinemachers
- Nasir Md. Uddin
- Content type: Research
- Open Access
- Published: 10 September 2022
- Article: 48
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Governing COVID-19: analyzing the effects of policy responses on food systems in Tanzania
Authors (first, second and last of 7)
- Paschal A. Mugabe
- Theresa M. Renkamp
- Katharina Löhr
- Content type: Research
- Open Access
- Published: 09 September 2022
- Article: 47
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Analysis of the dietary diversity status of agricultural households in the Nkomazi Local Municipality, South Africa
Authors
- T. A. Sambo
- J. W. Oguttu
- T. P. Mbombo-Dweba
- Content type: Research
- Open Access
- Published: 25 August 2022
- Article: 46
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The role of smallholder bean farmers in determining farm gate prices for beans in Uganda
Authors (first, second and last of 4)
- George Jjagwe
- Paul Kibwika
- Haroon Sseguya
- Content type: Research
- Open Access
- Published: 07 September 2022
- Article: 45
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Adoption of artificial insemination technology and its intensity of use in Eastern Tigray National Regional State of Ethiopia
Authors
- Yemane Hailu Gebre
- Gebrehiwot Weldegebrial Gebru
- Kahsa Tadel Gebre
- Content type: Research
- Open Access
- Published: 01 September 2022
- Article: 44
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Impact of large-scale agricultural investments on the food security status of local community in Gambella region, Ethiopia
Authors
- Amanuel Kussia Guyalo
- Esubalew Abate Alemu
- Degefa Tolossa Degaga
- Content type: Research
- Open Access
- Published: 24 August 2022
- Article: 43
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Determinants of adoption of climate-smart agricultural technologies and practices in the coffee-based farming system of Ethiopia
Authors
- Samuel Diro
- Agajie Tesfaye
- Beza Erko
- Content type: Research
- Open Access
- Published: 30 July 2022
- Article: 42
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Social networking and risk attitudes nexus: implication for technology adoption among smallholder cassava farmers in Ghana
Authors (first, second and last of 4)
- Samuel K. N. Dadzie
- Joseph Ndebugri
- Samuel Akuamoah-Boateng
- Content type: Research
- Open Access
- Published: 17 August 2022
- Article: 41
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Village chicken production and food security: a two-decade bibliometric analysis of global research trends
Authors
- Emrobowansan Monday Idamokoro
- Yiseyon Sunday Hosu
- Content type: Research
- Open Access
- Published: 02 August 2022
- Article: 40
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The drivers and intensity of adoption of beekeeping in northwest Ethiopia
Authors (first, second and last of 5)
- Adino Andaregie
- Aemro Worku
- Tessema Astatkie
- Content type: Research
- Open Access
- Published: 15 July 2022
- Article: 39
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Improving efficiency of knowledge and technology diffusion using community seed banks and farmer-to-farmer extension: experiences from Malawi
Authors (first, second and last of 13)
- Patrick Okori
- Wills Munthali
- Rowland Chirwa
- Content type: Research
- Open Access
- Published: 08 July 2022
- Article: 38
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Can results-based prizes to private sector incentivize technology adoption by farmers? Evidence from the AgResults Nigeria project that uses prizes to incentivize adoption of AflasafeTM
Authors
- Tulika A. Narayan
- Judy Geyer
- Content type: Research
- Open Access
- Published: 22 June 2022
- Article: 37
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Food insecurity in pastoral communities of Ngorongoro conservation area, Tanzania
Authors
- John G. Safari
- Moita K. Kirwa
- Christina G. Mandara
- Content type: Research
- Open Access
- Published: 11 June 2022
- Article: 36
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The effect of high-yielding variety on rice yield, farm income and household nutrition: evidence from rural Bangladesh
Authors
- Mohammad Mahbubur Rahman
- Jeffery D Connor
- Content type: Research
- Open Access
- Published: 07 May 2022
- Article: 35
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Farmer’s perceptions of effectiveness of public agricultural extension services in South Africa: an exploratory analysis of associated factors
Authors
- Matome Moshobane Simeon Maake
- Michael Akwasi Antwi
- Content type: Research
- Open Access
- Published: 05 May 2022
- Article: 34
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Does linking women farmers to markets improve food security? Evidence from rural Bangladesh
Authors
- Han Bum Lee
- Paul E. McNamara
- Kamal Bhattacharyya
- Content type: Research
- Open Access
- Published: 02 May 2022
- Article: 33
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‘Hunger in early life’: exploring the prevalence and correlates of child food insecurity in Canada
Authors
- Moses Mosonsieyiri Kansanga
- Content type: Research
- Open Access
- Published: 18 April 2022
- Article: 32
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Factors influencing access to agro-processing training for small-scale crop farmers in Gauteng province of South Africa
Authors
- Danisile Leonah Mthombeni
- Michael Akwasi Antwi
- Oluwaseun Samuel Oduniyi
- Content type: Research
- Open Access
- Published: 15 April 2022
- Article: 31
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Implications of food and nutrition security on household food expenditure: the case of Malaysia
Authors
- Kerry Kh’ng
- Ching-Cheng Chang
- Shih-Hsun Hsu
- Content type: Research
- Open Access
- Published: 07 April 2022
- Article: 30
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Qualitative evidence for improved caring, feeding and food production practices after nutrition-sensitive agriculture interventions in rural Vietnam
Authors (first, second and last of 6)
- Dai Dinh Nguyen
- Sabina Di Prima
- Jacqueline E. W. Broerse
- Content type: Research
- Open Access
- Published: 11 April 2022
- Article: 29
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Beyond household income: the role of commercial vegetable farming in moderating socio-cultural barriers for women in rural Nepal
Authors
- Ramesh Balayar
- Robert Mazur
- Content type: Research
- Open Access
- Published: 05 April 2022
- Article: 28
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Bilateral emergency export reserve mechanism under climate change
Authors
- Kuang-Sheng Huang
- Content type: Review
- Open Access
- Published: 09 April 2022
- Article: 27
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Modern plant biotechnology as a strategy in addressing climate change and attaining food security
Authors (first, second and last of 4)
- T. I. K. Munaweera
- N. U. Jayawardana
- Nipunika Dissanayake
- Content type: Review
- Open Access
- Published: 03 April 2022
- Article: 26
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An evaluation framework and empirical evidence on the effect of pay-for-results programs on the development of markets for welfare-enhancing agricultural technologies
Authors (first, second and last of 4)
- Tulika A. Narayan
- Judy Geyer
- Betsy Ness-Edelstein
- Content type: Research
- Open Access
- Published: 15 March 2022
- Article: 25
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Does food security exist among farm households? Evidence from Ghana
Authors (first, second and last of 5)
- Patricia Pinamang Acheampong
- Elvis Agyei Obeng
- Bernard Sakyiamah
- Content type: Research
- Open Access
- Published: 01 April 2022
- Article: 24
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Nutrition-sensitive chicken production in Ethiopia: a qualitative evaluation
Authors (first, second and last of 9)
- Simone Passarelli
- Semira Abdelmenan
- Wafaie Fawzi
- Content type: Research
- Open Access
- Published: 09 March 2022
- Article: 23
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Adoption of ICT innovations in the agriculture sector in Africa: a review of the literature
Authors (first, second and last of 4)
- Claudia Ayim
- Ayalew Kassahun
- Bedir Tekinerdogan
- Content type: Review
- Open Access
- Published: 11 March 2022
- Article: 22
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Risk perception associated with an emerging agri-food risk in Europe: plant viruses in agriculture
Authors (first, second and last of 7)
- Johny Hilaire
- Sophie Tindale
- Lynn J. Frewer
- Content type: Research
- Open Access
- Published: 13 March 2022
- Article: 21
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Profit efficiency in family-owned crop farms in Eastern Cape Province of South Africa: a translog profit function approach
Authors (first, second and last of 4)
- Nyarai M. Mujuru
- Ajuruchukwu Obi
- Lelethu Mdoda
- Content type: Research
- Open Access
- Published: 07 March 2022
- Article: 20
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Can monocultures be resilient? Assessment of buffer capacity in two agroindustrial cropping systems in Africa and South America
Authors
- Stellah Mukhovi
- Johanna Jacobi
- Content type: Research
- Open Access
- Published: 03 March 2022
- Article: 19
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Determinants of market participation among smallholder farmers in Southwest Ethiopia: double-hurdle model approach
Authors
- Kusse Haile
- Engida Gebre
- Agegnehu Workye
- Content type: Research
- Open Access
- Published: 03 March 2022
- Article: 18
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What Kigali’s open-air markets reveal about achieving food and nutrition security: the role of African indigenous crops
Authors
- Eugene Baraka
- Mary S. Willis
- Brice A. Ishimwe
- Content type: Research
- Open Access
- Published: 14 February 2022
- Article: 17