1. Hyperglycemia-associated alterations in cellular signaling and dysregulated mitochondrial bioenergetics in human metabolic disorders

   • George B. Stefano
   • Sean Challenger
   • Richard M. Kream

   Review Open access 15 April 2016 Pages: 2339 - 2345

   

2. Intake and sources of added sugars among Australian children and adolescents

   • Jimmy Chun Yu Louie
   • Hanieh Moshtaghian
   • Timothy P. Gill

   Original Contribution 16 September 2015 Pages: 2347 - 2355

   

3. The effects of coenzyme Q10 administration on glucose homeostasis parameters, lipid profiles, biomarkers of inflammation and oxidative stress in patients with metabolic syndrome

   • Fariba Raygan
   • Zohreh Rezavandi
   • Zatollah Asemi

   Original Contribution 18 September 2015 Pages: 2357 - 2364

   

4. Postprandial insulin and glucose levels are reduced in healthy subjects when a standardised breakfast meal is supplemented with a filtered sugarcane molasses concentrate

   • Timothy P. Ellis
   • Alison G. Wright
   • Leodevico L. Ilag

   Original Contribution 26 September 2015 Pages: 2365 - 2376

   

5. Digestion of starch in a dynamic small intestinal model

   • M. R. Jaime-Fonseca
   • O. Gouseti
   • S. Bakalis

   Original Contribution 19 December 2015 Pages: 2377 - 2388

   

6. Digestion-resistant maltodextrin effects on colonic transit time and stool weight: a randomized controlled clinical study

   • María Salud Abellán Ruiz
   • María Dolores Barnuevo Espinosa
   • Francisco Javier López Román

   Original Contribution Open access 06 October 2015 Pages: 2389 - 2397

   

7. Postnatal prebiotic fibre intake mitigates some detrimental metabolic outcomes of early overnutrition in rats

   • Danielle T. Reid
   • Lindsay K. Eller
   • Raylene A. Reimer

   Original Contribution 25 September 2015 Pages: 2399 - 2409

   

8. Increased risk of iron deficiency and reduced iron absorption but no difference in zinc, vitamin A or B-vitamin status in obese women in India

   • Isabelle Herter-Aeberli
   • Prashanth Thankachan
   • Anura V. Kurpad

   Original Contribution 10 October 2015 Pages: 2411 - 2421

   

9. Betaine is as effective as folate at re-synthesizing methionine for protein synthesis during moderate methionine deficiency in piglets

   • Laura E. McBreairty
   • Jason L. Robinson
   • Robert F. Bertolo

   Original Contribution 29 September 2015 Pages: 2423 - 2430

   

10. Isoliquiritigenin in licorice functions as a hepatic protectant by induction of antioxidant genes through extracellular signal-regulated kinase-mediated NF-E2-related factor-2 signaling pathway

    • Sang Mi Park
    • Jong Rok Lee
    • Young Woo Kim

    Original Contribution 22 November 2015 Pages: 2431 - 2444

    

11. Effect of a mixture of GOS/FOS^® on calcium absorption and retention during recovery from protein malnutrition: experimental model in growing rats

    • Gabriel Bryk
    • Magalí Zeni Coronel
    • Susana Noemí Zeni

    Original Contribution 26 September 2015 Pages: 2445 - 2458

    

12. Food intake and inflammation in European children: the IDEFICS study

    • Esther M. González-Gil
    • Javier Santabárbara
    • Luis A. Moreno

    Original Contribution 29 September 2015 Pages: 2459 - 2468

    

13. DNA damage and oxidative stress response to selenium yeast in the non-smoking individuals: a short-term supplementation trial with respect to GPX1 and SEPP1 polymorphism

    • E. Jablonska
    • S. Raimondi
    • W. Wasowicz

    Original Contribution Open access 10 December 2015 Pages: 2469 - 2484

    

14. 7-Keto-cholesterol and 25-hydroxy-1 cholesterol rapidly enhance ROS production in human neutrophils

    • Gonzalo Alba
    • María Edith Reyes-Quiróz
    • Consuelo Santa-María

    Original Contribution 29 December 2015 Pages: 2485 - 2492

    

15. Glycaemic responses to liquid food supplements among three Asian ethnic groups

    • Siew Ling Tey
    • Ardy Van Helvoort
    • Christiani Jeyakumar Henry

    Short Communication Open access 14 October 2015 Pages: 2493 - 2498