The effect of dietary psyllium hydrocolloid and lignin on bile W. G. BrydonS. Borup-ChristensenM. A. Eastwood Originalarbeiten 01 June 1979 Pages: 77 - 80
Deficiencies of essential fatty acids and vitamin E in cystic fibrosis H. BöhlesH. HeidW. Fekl Originalarbeiten 01 June 1979 Pages: 81 - 87
Regional brain studies on indoles and tyrosine in Mongolian gerbils during nutrition with artificial mixtures high in branched chain amino acids compared to a protein rich diet P. Riederer Originalarbeiten 01 June 1979 Pages: 94 - 103
Die Lupine — ein Beitrag zur Nahrungsversorgung in den Anden R. BleitgenR. GrossU. Gross Originalarbeiten 01 June 1979 Pages: 104 - 111
Effects of essential fatty acid deficiency on various functions of the rat erythrocyte membrane H. BöhlesJ. F. NicholsonW. Fekl Originalarbeiten 01 June 1979 Pages: 112 - 118
Exposure of rats during 90 days to mineral water containing various amounts of sulphate H. P. Würzner Originalarbeiten 01 June 1979 Pages: 119 - 127
The purinergic nerve hypothesis and insulin secretion H. M. Tahani Originalarbeiten 01 June 1979 Pages: 128 - 138
Der Einfluß von Natriumsaccharin und Natriumcyclamat auf wasserlösliche Vitamine und essentielle Aminosäuren G. KroyerJ. Washüttl Originalarbeiten 01 June 1979 Pages: 139 - 144