1. A reappraisal of the impact of dairy foods and milk fat on cardiovascular disease risk

   • J. Bruce German
   • Robert A. Gibson
   • Frédéric Destaillats

   Review Open access 04 March 2009 Pages: 191 - 203

2. Betaine supplementation attenuates atherosclerotic lesion in apolipoprotein E-deficient mice

   • Shiwei Lv
   • Ruixin Fan
   • Huilian Zhu

   Original Contribution 03 March 2009 Pages: 205 - 212

   

3. Oral treatment with genistein reduces the expression of molecular and biochemical markers of inflammation in a rat model of chronic TNBS-induced colitis

   • Jan Seibel
   • Almut F. Molzberger
   • Patrick Diel

   Original Contribution 21 February 2009 Pages: 213 - 220

   

4. Selenium variation induced oxidative stress regulates p53 dependent germ cell apoptosis: plausible involvement of HSP70-2

   • Naveen Kaushal
   • M. P. Bansal

   Original Contribution 27 February 2009 Pages: 221 - 227

   

5. The acute effects of a lunch containing capsaicin on energy and substrate utilisation, hormones, and satiety

   • Astrid J. Smeets
   • Margriet S. Westerterp-Plantenga

   Original Contribution Open access 24 February 2009 Pages: 229 - 234

   

6. Methanolic extract of onion (Allium cepa) attenuates ischemia/hypoxia-induced apoptosis in cardiomyocytes via antioxidant effect

   • Sok Park
   • Mi-Young Kim
   • Yi-Sook Jung

   Original Contribution 21 February 2009 Pages: 235 - 242

   

7. Early infant feeding and type 1 diabetes

   • Erkki Savilahti
   • Kristiina M. Saarinen

   Original Contribution 05 March 2009 Pages: 243 - 249

   

8. Fibre in beverages can enhance perceived satiety

   • Marika Lyly
   • Kirsi-Helena Liukkonen
   • Liisa Lähteenmäki

   Original Contribution 21 March 2009 Pages: 251 - 258

   

9. Health-promoting substances and heavy metal content in tomatoes grown with different farming techniques

   • Filippo Rossi
   • Francesco Godani
   • Sergio Gatti

   Erratum 06 May 2009 Pages: 259 - 259