One health approach prospects: antibiotic resistance remains a serious health problem Gerd Hamscher Editorial Open access 09 August 2023 Pages: 223 - 225
Molluscan shellfish: a potential source of pathogenic and multidrug-resistant Vibrio spp. Pasan Sepala DahanayakeSana MajeedGang-Joon Heo Review 30 June 2023 Pages: 227 - 242
Challenges for the food industry in controlling the transmission of SARS-CoV-2 Caciano Pelayo Zapata NoreñaAdriano Brandelli Review 12 July 2023 Pages: 243 - 251
Food-based bilateral trade balance performances between the United States and Canada under COVID-19 Serdar OnganHuseyin KaramelikliIsmet Gocer Research Article 06 May 2023 Pages: 253 - 268
Antimicrobial susceptibility profile and detection of E. coli O157:H7 from slaughterhouses and butcher shops in Ethiopia Fufa AbunnaMuhaba YimanaBekele Megersa Research Article 14 August 2023 Pages: 269 - 280
Targeted training-based interventions to improve food safety practices in municipal abattoirs of Ethiopia Andarge ZelalemKebede AbegazJessie L. Vipham Research Article 30 March 2023 Pages: 281 - 290
Young consumers’ food waste reduction behaviour in a developing nation: extending the theory of planned behaviour Samir GokarnShiksha KushwahSalini Rosaline Research Article 21 June 2023 Pages: 291 - 302
Identification of representative sampling sites for the investigation of aerial longer distances transport of pesticides in Germany Roland KubiakAnna PetersMatthias Trapp Research Article Open access 18 August 2023 Pages: 303 - 308
Evaluating chemometric techniques for non-destructive detection of glyphosate residues in single pulse grains by using FTIR spectroscopy Sindhu SindhuSonu SharmaAnnamalai Manickavasagan Research Article 14 July 2023 Pages: 309 - 326
Dissipation, residues, and dietary risk assessment of difenoconazole in field-planted spinach, wax gourd, and summer squash in China Bizhang DongJiye Hu Research Article 20 March 2023 Pages: 327 - 337
Quality and safety assessment of food supplements containing caffeine and iodine Agnieszka GalantyJustyna Dobrowolska-IwanekPaweł Paśko Short Communication Open access 23 March 2023 Pages: 339 - 342
Lebensmittelbedingte Krankheitsausbrüche in der Schweiz von 2007 bis 2021 Thomas LüthiFrançoise Fridez Announcements & Reports Open access 11 June 2023 Pages: 343 - 347
Webbasierter Kontaminantenrechner in der Risikobewertung – ein hilfreiches Tool? Hans MielkeKlaus AbrahamMatthias Greiner Announcements & Reports Open access 14 June 2023 Pages: 349 - 356