Iodspurenbestimmung in Lebensmittelproben durch massenspektrometrische Isotopenverdünnungsanalyse Wilhelm SchindlmeierKlaus G. Heumann Originalarbeiten Pages: 745 - 748
Detection of anabolica in meat (administration sites) by three-dimensional HPLC/HPTLC W. G. de RuigH. HooijerinkJ. M. Weseman Original Papers Pages: 749 - 752
Gas-liquid chromatographic separation of N-trifluoroacetyl iso-butyl esters of 20 protein amino acids on a single column D. H. FleitaH. N. Arsanious Original Papers Pages: 753 - 756
New high-temperature palladium detectors for oxygen determination E. KozłowskiM. BownikT. Górecki Original Papers Pages: 757 - 761
Fluorimetric determination of ammonia, hydrazine and hydroxylamine and their mixtures by differential kinetic methods Angel RiosManuel SilvaMiguel Valcarcel Original Papers Pages: 762 - 768
Analytical applications of 2-(2′-Thiazolylazo)-anisole compounds P. SutthivaiyakitA. Kettrup Original Papers Pages: 769 - 772
Separation and determination of germanium with strong phosphoric acid distillation Kikuo TeradaKiyoaki Okuda Short Communications Pages: 773 - 774
Effective preconcentration method for fluoride ions from dilute aqueous solution by activated carbon loaded with zirconium H. HashitaniM. OkumuraK. Fujinaga Short Communications Pages: 774 - 774
A simple alarm system for the registration of toxic vapours S. DiadovV. SimeonovJ. Gagausov Short Communications Pages: 775 - 775
Characterization of 2-substituted pyridinium salts by high-voltage paper electrophoresis E. Bald Short Communications Pages: 776 - 776
