1. Fruits as Prospective Reserves of bioactive Compounds: A Review

   • Marines Marli Gniech Karasawa
   • Chakravarthi Mohan

   Review Open access 01 August 2018 Pages: 335 - 346

   

2. Antitumor Triterpenoid Saponin from the Fruits of Avicennia marina

   • Xiong-Wu Yang
   • Zhi Dai
   • Xiao-Dong Luo

   Original Article Open access 25 May 2018 Pages: 347 - 353

   

3. Three New Heptelidic Acid Derivatives from the Culture of Mushroom Lentinellus ursinus

   • Li Liu
   • Jun-Jie Han
   • Hong-Wei Liu

   Original Article Open access 22 May 2018 Pages: 355 - 360

   

4. (±)-Zanthonitidine A, a Pair of Enantiomeric Furoquinoline Alkaloids from Zanthoxylum nitidum with Antibacterial Activity

   • Li-Na Zhao
   • Xi-Xi Guo
   • Ning-Hua Tan

   Original Article Open access 31 May 2018 Pages: 361 - 367

   

5. Medicinal Plant Using Ground State Stabilization of Natural Antioxidant Curcumin by Keto-Enol Tautomerisation

   • S. Manimaran
   • K. SambathKumar
   • C. Lourdu EdisonRaj

   Original Article Open access 22 June 2018 Pages: 369 - 390

   

6. Two New Alkaloids from Fusarium tricinctum SYPF 7082, an Endophyte from the Root of Panax notoginseng

   • Wen-Jie Sun
   • Hong-Tao Zhu
   • Ying-Jun Zhang

   Original Article Open access 18 June 2018 Pages: 391 - 396

   

7. Assessment of Expression Cassettes and Culture Media for Different Escherichia coli Strains to Produce Astaxanthin

   • Shun Li
   • Jun-Chao Huang

   Original Article Open access 06 June 2018 Pages: 397 - 403