Distortions of scientific information as a source of the formation of tension in society: the GMO case E. V. DaevA. V. ZabarinA. V. Dukel’skaya OriginalPaper 15 September 2016 Pages: 633 - 645
Governmental regulation of genetically modified agricultural products: Analysis of different approaches in the world I. V. YakovlevaS. V. VinogradovaA. M. Kamionskaya OriginalPaper 15 September 2016 Pages: 646 - 656
Transgenic farm animals: the status of research and prospects N. A. ZinovievaN. A. VolkovaG. Brem OriginalPaper 15 September 2016 Pages: 657 - 668
Genetically modified microorganisms as producers of biologically active compounds M. V. PadkinaE. V. Sambuk OriginalPaper 15 September 2016 Pages: 669 - 683
Assessment of the propensity for hybridization between genetically modified oilseed rape and its nontransgenic relatives E. V. MikhaylovaB. R. KuluevR. M. Khaziakhmetov OriginalPaper 15 September 2016 Pages: 684 - 697
Naturally transgenic plants as a model for the study of the delayed environmental risks of GMO cultivation T. V. Matveeva OriginalPaper 15 September 2016 Pages: 698 - 704
Obtaining transgenic alfalfa plants for improved phytoremediation of petroleum-contaminated soils A. Yu. StepanovaE. V. OrlovaYu. I. Dolgikh OriginalPaper 15 September 2016 Pages: 705 - 711
Transgenic plants as bioreactors to produce substances for medical and veterinary uses N. V. SavelevaM. S. BurlakovskiyL. A. Lutova OriginalPaper 15 September 2016 Pages: 712 - 724
Study of the mutagenic effects of genetically modified soybean in Drosophila and mice L. V. BarabanovaE. V. Kovtun OriginalPaper 15 September 2016 Pages: 725 - 729