Consumption of nuts and seeds and telomere length in 5,582 men and women of the National Health and Nutrition Examination Survey (NHANES) Larry A. Tucker OriginalPaper 19 January 2017 Pages: 233 - 240
Irisin levels are not associated to resistance training-induced alterations in body mass composition in older untrained women with and without obesity R. A. TibanaD. da Cunha NascimentoJ. Prestes OriginalPaper 31 May 2016 Pages: 241 - 246
Development of a short questionnaire to assess diet quality among older community-dwelling adults S. M. RobinsonK. A. JamesonA. A. Sayer OriginalPaper 21 June 2016 Pages: 247 - 253
Non-dietary correlates and determinants of plasma lutein and zeaxanthin concentrations in the Irish population Rachel MoranJ. M. NolanS. Beatty OriginalPaper 22 April 2016 Pages: 254 - 261
Validity of knee-estimated height to assess standing height in older adults: A secondary longitudinal analysis of the Mexican health and aging study C. García-PeñaMario Ulises Pérez-Zepeda OriginalPaper 17 June 2016 Pages: 262 - 265
Agreement between dietary intake of older adults and proxy respondents assessed by a food frequency questionnaire Silvia Regina Dias Medici SaldivaL. BassaniD. M. Lobo Marchioni OriginalPaper 31 August 2016 Pages: 266 - 270
Reversible states of physical and/or cognitive dysfunction: A 9-year longitudinal study Clifford QuallsD. L. WatersS. Andrieu OriginalPaper 06 February 2017 Pages: 271 - 275
Association between dietary sodium intake and cognitive function in older adults Toni M. RushD. Kritz-SilversteinL. K. McEvoy OriginalPaper 24 June 2016 Pages: 276 - 283
The body fat-cognition relationship in healthy older individuals: Does gynoid vs android distribution matter? Roberta ForteC. PesceC. A. G. Boreham OriginalPaper 26 August 2016 Pages: 284 - 292
Improving nutritional status of older persons with dementia using a national preventive care program Linda JohanssonH. WijkL. Christensson OriginalPaper 24 May 2016 Pages: 292 - 298
Factors affecting functional impairment among elderly Germans — Results of a longitudinal study André HajekT. LuckAgeCoDe Study Group OriginalPaper 08 July 2016 Pages: 299 - 306
Efficacy and therapeutic potential of curcumin against sepsis-induced chronic lung injury in male albino rats Y.-F. LiuC.-W. YangXiang-Dong Li OriginalPaper 08 April 2016 Pages: 307 - 313
Anti-aging effect of riboflavin via endogenous antioxidant in fruit fly Drosophila melanogaster Y.-X. ZouM.-H. RuanZhi-Yong Chu OriginalPaper 02 June 2016 Pages: 314 - 319
The impact of trained volunteer mealtime assistants on the dietary intake of older female in-patients: The Southampton Mealtime Assistance Study Helen C. RobertsA. L. PilgrimS. Robinson OriginalPaper 06 September 2016 Pages: 320 - 328
The role of uric acid for predicting future metabolic syndrome and type 2 diabetes in older people J.-B. ChangY.-L. ChenChien-Ming Lin OriginalPaper 31 May 2016 Pages: 329 - 335
Pharyngeal residue and aspiration and the relationship with clinical/nutritional status of patients with oropharyngeal dysphagia submitted to videofluoroscopy D. L. OliveiraEmilia Addison Machado MoreiraP. Clavé OriginalPaper 07 June 2016 Pages: 336 - 341
Appendicular lean mass and mortality among prefrail and frail older adults Justin C. BrownM. O. HarhayM. N. Harhay OriginalPaper 02 June 2016 Pages: 342 - 345
High-technology based gait assessment in frail people: Associations between spatio-temporal and three-dimensional gait characteristics with frailty status across four different frailty measures Martin RittS. SchüleinK.-G. Gassmann OriginalPaper 22 June 2016 Pages: 346 - 353