1. Viruses in Shellfish

   • Albert Bosch
   • Soizick F. Le Guyader

   Introduction 16 June 2010 Pages: 115 - 116

2. Noroviruses: State of the Art

   • Robert L. Atmar

   Original Paper 02 July 2010 Pages: 117 - 126

   

3. Hepatitis A Virus: State of the Art

   • Rosa M. Pintó
   • M. Isabel Costafreda
   • Albert Bosch

   Original Paper 18 June 2010 Pages: 127 - 135

   

4. Environmental Conditions Leading to Shellfish Contamination and Related Outbreaks

   • Haifa Maalouf
   • Monique Pommepuy
   • Françoise S. Le Guyader

   Original Paper 19 June 2010 Pages: 136 - 145

   

5. International Standardisation of a Method for Detection of Human Pathogenic Viruses in Molluscan Shellfish

   • David Lees
   • CEN WG6 TAG4

   Original Paper 16 June 2010 Pages: 146 - 155

6. Human Enteric Viruses Occurrence in Shellfish from European Markets

   • Ingeborg L. A. Boxman

   Original Paper 19 June 2010 Pages: 156 - 166

7. Enteric Viruses and Management of Shellfish Production in New Zealand

   • Gail E. Greening
   • Dorothy-Jean McCoubrey

   Original Paper 12 June 2010 Pages: 167 - 175

   

8. Occurrence of Norovirus and Hepatitis A Virus in U.S. Oysters

   • Jacquelina W. Woods
   • William Burkhardt III

   Original Paper 16 June 2010 Pages: 176 - 182

   

9. Processing Strategies to Inactivate Enteric Viruses in Shellfish

   • Gary P. Richards
   • Catherine McLeod
   • Françoise S. Le Guyader

   Original Paper 12 June 2010 Pages: 183 - 193