1. An overview on possible links between aflatoxin B₁ exposure and gallbladder cancer

   • Jéssica Costa
   • Nelson Lima
   • Cledir Santos

   Review 21 May 2021 Pages: 205 - 214

   

2. A preliminary study on mycobiota and ochratoxin a contamination in commercial palm dates (Phoenix dactylifera)

   • Iva Nikolchina
   • Paula Rodrigues

   Original Article 21 May 2021 Pages: 215 - 220

   

3. Aspergillus section Flavi and aflatoxins in Brazilian cassava (Manihot esculenta Crantz) and products

   • L. T. Ono
   • J. J. Silva
   • M. H. Taniwaki

   Original Article 26 May 2021 Pages: 221 - 228

   

4. Cross-talk between Fusarium verticillioides and Aspergillus flavus in vitro and in planta

   • Xiangrong Chen
   • Sofie Landschoot
   • Kris Audenaert

   Original Article 14 June 2021 Pages: 229 - 240

   

5. Occurrence of aflatoxin M₁ in human breast milk in Bangladesh

   • Farjana Islam
   • Aporajita Das Trisha
   • Nurshad Ali

   Original Article 22 June 2021 Pages: 241 - 248

6. Effects of temperature and soil fauna on the reduction and leaching of deoxynivalenol and zearalenone from Fusarium graminearum-infected maize stubbles

   • Friederike Meyer-Wolfarth
   • Elisabeth Oldenburg
   • Stefan Schrader

   Original Article Open access 25 June 2021 Pages: 249 - 263

   

7. Detection of aflatoxin M₁ in bovine milk from different agro-climatic zones of Chhattisgarh, India, using HPLC-FLD and assessment of human health risks

   • Ajeet Kumar Pandey
   • Sanjay Shakya
   • Diksha Hattimare

   Original Article 22 July 2021 Pages: 265 - 273