Effects of low to moderate levels of deoxynivalenol on feed and water intake, weight gain, and slaughtering traits of broiler chickens A. LuckeB. DoupovecJ. Böhm Original Article Open access 07 July 2017 Pages: 261 - 271
Use of yeast (Pichia kudriavzevii) as a novel feed additive to ameliorate the effects of aflatoxin B1 on broiler chicken performance A.P. MagnoliM.C. RodriguezL.R. Cavaglieri Original Article 08 July 2017 Pages: 273 - 283
A new approach to assess occupational exposure to airborne fungal contamination and mycotoxins of forklift drivers in waste sorting facilities Carla ViegasTiago FariaSusana Viegas Original Article 20 July 2017 Pages: 285 - 295
Effects of deoxynivalenol (DON) and its microbial biotransformation product deepoxy-deoxynivalenol (DOM-1) on a trout, pig, mouse, and human cell line Elisabeth MayerBarbara NovakGerd Schatzmayr Original Article Open access 24 July 2017 Pages: 297 - 308
Alternaria toxins in South African sunflower seeds: cooperative study Sebastian HickertLena HermesHans-Ulrich Humpf Original Article 28 July 2017 Pages: 309 - 321
Occurrence of aflatoxins and its management in diverse cropping systems of central Tanzania Anitha SeethaWills MunthaliPatrick Okori Original Article Open access 07 August 2017 Pages: 323 - 331
Survey of moniliformin in wheat- and corn-based products using a straightforward analytical method Marta HerreraRuud van DamPatricia López Original Article Open access 08 August 2017 Pages: 333 - 341
Effect of UV irradiation on aflatoxin reduction: a cytotoxicity evaluation study using human hepatoma cell line Ankit PatrasSharath JulakantiMatthew J. Vergne Original Article 26 August 2017 Pages: 343 - 350