1. Urinary zearalenone measured with ELISA as a biomarker of zearalenone exposure in pigs

   • A. Gutzwiller
   • J. L. Gafner
   • P. Silacci

   Original Paper 29 May 2014 Pages: 187 - 190

   

2. Zearalenone degradation by two Pseudomonas strains from soil

   • Hui Tan
   • Yanchun Hu
   • Junliang Deng

   Original Paper 31 May 2014 Pages: 191 - 196

   

3. Proposal of a comprehensive definition of modified and other forms of mycotoxins including “masked” mycotoxins

   • Michael Rychlik
   • Hans-Ulrich Humpf
   • Nicole Lorenz

   Original Paper Open access 26 June 2014 Pages: 197 - 205

4. Survey of aflatoxin M₁ in cows’ milk from free-grazing cows in Abeokuta, Nigeria

   • F. Oluwafemi
   • A. O. Badmos
   • A. L. Kolapo

   Original Paper 18 July 2014 Pages: 207 - 211

   

5. Penicillium strains isolated from Slovak grape berries taxonomy assessment by secondary metabolite profile

   • Antonello Santini
   • Petra Mikušová
   • Antónia Šrobárová

   Original Paper 12 August 2014 Pages: 213 - 220

6. Mycotoxigenic potential of fungi isolated from freshly harvested Argentinean blueberries

   • Martin S. Munitz
   • Silvia L. Resnik
   • Eduardo A. Guillin

   Original Paper 08 August 2014 Pages: 221 - 229

   

7. Screening survey of co-production of fusaric acid, fusarin C, and fumonisins B₁, B₂ and B₃ by Fusarium strains grown in maize grains

   • Z. Han
   • E. K. Tangni
   • A. Callebaut

   Original Paper 02 October 2014 Pages: 231 - 240

   

8. Dietary ergot alkaloids as a possible cause of tail necrosis in rabbits

   • A. K. Korn
   • M. Gross
   • G. Erhardt

   Original Paper Open access 19 September 2014 Pages: 241 - 250