The Thermo-Egg: A Combined Novel Engineering and Reverse Logic Approach for Determining Temperatures at High Pressure Kai KnoerzerRod SmithCornelis Versteeg OriginalPaper 22 June 2010 Pages: 216 - 225
Electroporation of Cell Membranes: The Fundamental Effects of Pulsed Electric Fields in Food Processing Gintautas Saulis OriginalPaper 16 May 2010 Pages: 52 - 73
Sucrose in the Concentrated Solution or the Supercooled “State”: A Review of Caramelisation Reactions and Physical Behaviour M. A. C. QuintasJ. F. FundoC. L. M. Silva OriginalPaper 22 April 2010 Pages: 204 - 215
A Review of Methods, Data and Applications of State Diagrams of Food Systems Shyam S. SablaniRoopesh M. SyamaladeviBarry G. Swanson OriginalPaper 21 April 2010 Pages: 168 - 203
Enhanced Extraction from Solid Foods and Biosuspensions by Pulsed Electrical Energy Eugene VorobievNikolai Lebovka OriginalPaper 18 April 2010 Pages: 95 - 108
Wolfram Demonstrations: Free Interactive Software for Food Engineering Education and Practice Mark D. NormandUri LesmesMicha Peleg OriginalPaper 30 March 2010 Pages: 157 - 167
Research on Industrial-Scale Electroporation Devices Fostering the Extraction of Substances from Biological Tissue M. SackJ. SiglerG. Müller OriginalPaper 21 March 2010 Pages: 147 - 156
Applications of Pulsed Electric Field Treatments for the Enhancement of Mass Transfer from Vegetable Tissue Francesco DonsìGiovanna FerrariGianpiero Pataro OriginalPaper 18 March 2010 Pages: 109 - 130
Electrofiltration of Biopolymers Gözde GözkeClemens Posten OriginalPaper 14 March 2010 Pages: 131 - 146
Thermal Process Calculations Through Ball’s Original Formula Method: A Critical Presentation of the Method and Simplification of its Use Through Regression Equations Nikolaos G. Stoforos OriginalPaper 03 March 2010 Pages: 1 - 16
Combined Use of Modified Atmosphere Packaging and Natural Compounds for Food Preservation M. MastromatteoA. ConteM. A. Del Nobile OriginalPaper 19 February 2010 Pages: 28 - 38
Nanoencapsulation: A New Trend in Food Engineering Processing María Ximena Quintanilla-CarvajalBrenda Hildeliza Camacho-DíazGustavo F. Gutiérrez-López OriginalPaper 10 November 2009 Pages: 39 - 50
Review: Potential of High-Intensity Pulsed Electric Field Technology for Milk Processing A. Sobrino-LópezO. Martín-Belloso OriginalPaper 30 September 2009 Pages: 17 - 27
A Review on Methods and Theories to Describe the Glass Transition Phenomenon: Applications in Food and Pharmaceutical Products M. G. AbiadM. T. CarvajalO. H. Campanella OriginalPaper 26 August 2009 Pages: 105 - 132
Shelf-Life Testing of Coffee and Related Products: Uncertainties, Pitfalls, and Perspectives M. C. NicoliS. CalligarisL. Manzocco OriginalPaper 12 August 2009 Pages: 159 - 168
Technological Strategies to Reduce Acrylamide Levels in Heated Foods Monica AneseMichele SumanM. Cristina Nicoli OriginalPaper 18 July 2009 Pages: 169 - 179
Applications of Plastic Films for Modified Atmosphere Packaging of Fruits and Vegetables: A Review S. MangarajT. K. GoswamiP. V. Mahajan Review Article 15 July 2009 Pages: 133 - 158
Review of Design Engineering Methods and Applications of Active and Modified Atmosphere Packaging Systems Rocio Rodriguez-AguileraJorge C. Oliveira OriginalPaper 07 May 2009 Pages: 66 - 83
Starches of Some Food Crops, Changes During Processing and Their Nutraceutical Potential L. A. Bello-PérezO. Paredes-López OriginalPaper 28 April 2009 Pages: 50 - 65
Reaction Kinetics Analysis of Chemical Changes in Pressure-Assisted Thermal Processing Rosario RamirezJorge SaraivaJ. Antonio Torres OriginalPaper 21 April 2009 Pages: 16 - 30
Food Safety Engineering: An Emergent Perspective A. López-GómezP. S. FernándezG. V. Barbosa-Cánovas OriginalPaper 14 April 2009 Pages: 84 - 104
Selected Applications of Ultrasonics in Food Processing Raman Kumar BhaskaracharyaSandra KentishMuthupandian Ashokkumar OriginalPaper 07 April 2009 Pages: 31 - 49
On Modeling the Temporal and Geographical Distribution of Pathogens’ Outbursts and Other Industrial Mishaps Maria G. CorradiniMark D. NormandMicha Peleg OriginalPaper 20 March 2009 Pages: 3 - 15
