Parameters for specific detection ofClavibacter michiganensis subsp.sepedonicus in potato stems and tubers by multiplexed PCR-ELISA Dallice MillsBrian W. Russell OriginalPaper Pages: 223 - 233
Modoc: A potato variety with bright red skin and early maturity for fresh market K. A. RykbostS. R. JamesR. E. Thornton OriginalPaper Pages: 235 - 240
Breeding studies in potatoes containing high concentrations of anthocyanins C. R. BrownR. WrolstadB. Clevidence OriginalPaper Pages: 241 - 249
Critical petiole nitrate concentration of two processing potato cultivars in Eastern Canada G. BĂ©langerJ. R. WalshN. Ziadi OriginalPaper Pages: 251 - 261
Adoption of two new potato varieties in Cameroon: Progress and constraints V. DeffoP. Demo OriginalPaper Pages: 263 - 269
The effect of climate change on global potato production Robert J. Hijmans OriginalPaper Pages: 271 - 279
Effects of intraspecific competition on yield of early potato grown in mediterranean environment Giovanni MauromicalePaolo SignorelliSalvatore Foti OriginalPaper Pages: 281 - 288
Wallowa Russet: A full season long Russet for processing and fresh market D. C. HaneA. R. MosleyS. Yilma OriginalPaper Pages: 289 - 294