Effects of sulphur dioxide and nitrogen dioxide on fourSolanum tuberosum L. cultivars J. M. PetitteD. P. Ormrod OriginalPaper Pages: 319 - 329
Tarago: A crisping potato released in South Eastern Australia R. P. KirkhamG. M. Wilson OriginalPaper Pages: 331 - 334
Factors influencing incidence of internal brown spot in Russet Burbank potatoes W. M. IritaniL. D. WellerN. R. Knowles OriginalPaper Pages: 335 - 343
Volatile monitoring as a technique for differentiating betweenE. carotovora andC. sepedonicum infections in stored potatoes D. R. WatererM. K. Pritchard OriginalPaper Pages: 345 - 353
The effect of 2,4-d on tuberization and starch content of potato tubers produced on stem segments culturedin vitro B. S. MangatG. KersonD. Wallace OriginalPaper Pages: 355 - 361
A cost analysis of banding versus broadcasting fertilizer on potatoes R. G. RowberryW. C. Pfeiffer News and Reviews Pages: 362 - 367
Recommendations for standards and guidelines for acceptance of tissue cultured potato seed stocks into certification programs News and Reviews Pages: 368 - 370