Influence of temperature and length of storage on resistance of potato to tuber rot induced byErwinia chrysanthemi Oscar A. HidalgoEddie Echandi OriginalPaper Pages: 1 - 15
Stability of high specific gravity genotypes of potatoes under high temperatures Kathleen G. HaynesF. L. Haynes OriginalPaper Pages: 17 - 26
Comparative field performance of potatoes from microculture Gustaaf WattimenaBrent McCownGavin Weis OriginalPaper Pages: 27 - 33
Protein nutritive value of potatoes is improved by fertilization with nitrogen Eugene A. Talley OriginalPaper Pages: 35 - 39
The effect of some vine desiccants on periderm development on cut potato tuber pieces B. Esther StruckmeyerL. K. Binning OriginalPaper Pages: 41 - 46
Inoculum potential of Verticillium species in crop and weed residues overwintering in infested soil R. J. Slattery OriginalPaper Pages: 47 - 53
Methamidophos, Salithion, phenthoate, and R&H 0994 for control ofMyzus persicae(Sulzer) on tubers in Peru Bruce L. ParkerRobert H. BoothJames Bryan OriginalPaper Pages: 55 - 59