Grading potatoes for mealiness and its effect on retail sales Smith GreigOra Smith OriginalPaper Pages: 499 - 520
Influence of location on the ascorbic acid content of the Irish potato John C. NoonanR. E. WebbJulian C. Miller OriginalPaper Pages: 521 - 524
Effect of various methods of handling seed potatoes in preparation for planting E. V. Hardenburg OriginalPaper Pages: 525 - 529