Biological decomposition of fulvic acid preparations F. KuncR. A. LokhmachevaJ. Macura OriginalPaper Pages: 257 - 267
Rhizosphere mycoflora of wheat after foliar application of chlorocholine chloride, urea and 4-chloro-2-methylphenoxyacetic acid V. ČatskáJ. Vraný OriginalPaper Pages: 268 - 273
Colonial growth and ramihyphin A — Induced changes in cell walls ofNeurospora sitophila V. BetinaJ. HudecL. Ulický OriginalPaper Pages: 274 - 284
The study of variability and strain selection inStreptomyces atroolivaceus M. BlumauerováH. LipavskáZ. Vaněk OriginalPaper Pages: 285 - 293
Content of fatty acids ofChlorella kessleri in a deep tank fermentation M. A. DiabM. PodojilB. Prokeš OriginalPaper Pages: 294 - 296
Mutants ofEmmonsia crescens — Their pathogenicity and size of adiasporesin vivo M. HejtmánekJ. Bárter OriginalPaper Pages: 297 - 300
Morphological changes inEscherichia coli andBacillus cereus caused by external histone J. ČáslavskáE. PavlasováE. Stejskalová OriginalPaper Pages: 301 - 305
Oxidation of methanol, formaldehyde and formic acid by methanol-utilizing yeast P. PilátA. Prokop OriginalPaper Pages: 306 - 314
Inhibitory effect ofStreptomyces antibioticus and other microorganisms onRhizobium E. L. FooA. K. Varma Brief Reports Pages: 315 - 319
International Symposium on Vibrionaceae and other Agents of Enterotoxicoses Abstract Pages: 320 - 331