Variation of the lipid content of yeast cells during sporulation A. ChassangM. RogerP. Galzy OriginalPaper Pages: 241 - 247
Specific effects of mutagens onAspergillus niger producing citric acid Arati DasP. Nandi OriginalPaper Pages: 248 - 250
Role of sugars in phosphate transport in baker's yeast A. KnotkováA. Kotyk OriginalPaper Pages: 251 - 260
Neuraminidase ofCorynebacterium diphtheriae: Isolation, purification and some characteristics Yu. V. VertlevYu. V. Ezepchuk OriginalPaper Pages: 269 - 273
The influence of amino acid starvation on the UV reversibility of the strains ofEscherichia coli B/rthy − trp − Hcr + andEscherichia coli B/rthy − trp − Hcr − D. Slameňová OriginalPaper Pages: 274 - 280
Regulation of the formation of proteinases inBacillus megaterium Nguyen Huu ChanJ. Chaloupka OriginalPaper Pages: 281 - 290
Course of the post-irradiation syndrome after irradiation with lethal doses in newborn conventional, germ-free andEscherichia coli-monoassociated piglets I. MilerL. MandelJ. Klepalová OriginalPaper Pages: 291 - 299
The antigenic structure ofFrancisella tularensis O. ProcházkaH. Dubanská OriginalPaper Pages: 300 - 307
Physiological activities of ergoline alkaloids in submerged cultures ofClaviceps paspali andClaviceps purpurea Z. ŘeháčekP. SajdlA. Řičicová OriginalPaper Pages: 308 - 315
Development of fertile fruit bodies in a single-strain culture ofNeurospora crassa M. S. IslamJ. Weijer OriginalPaper Pages: 316 - 319