Hybrid Amine-Functionalized Titania/Silica Nanoparticles for Solid-Phase Extraction of Lead, Copper, and Zinc from Food and Water Samples: Kinetics and Equilibrium Studies Maryam RajabiBehruz BarfiReza Aran OriginalPaper 15 August 2014 Pages: 815 - 824
Determination of 13 Phenolic Compounds in Rice Wine by High-Performance Liquid Chromatography Yue HuangWen-wei LuShu-guang Li OriginalPaper 16 August 2014 Pages: 825 - 832
Dispersive Micro Solid-Phase Extraction with Graphene Oxide for the Determination of Phenolic Compounds in Dietary Supplements by Ultra High Performance Liquid Chromatography Coupled with Quadrupole Time-of-Flight Tandem Mass Spectrometry Shuai-Shuai HuWan CaoChu Chu OriginalPaper 16 August 2014 Pages: 833 - 840
High-Throughput Analytical Strategy Based on Modified QuEChERS Extraction and Dispersive Solid-Phase Extraction Clean-up Followed by Liquid Chromatography-Triple-Quadrupole Tandem Mass Spectrometry for Quantification of Multiclass Mycotoxins in Cereals Paulo J. FernandesNelson BarrosJosé S. Câmara OriginalPaper 17 August 2014 Pages: 841 - 856
Direct FTIR Analysis of Free Fatty Acids in Edible Oils Using Disposable Polyethylene Films Xiaobin DongQinghua LiXiuzhu Yu OriginalPaper 17 August 2014 Pages: 857 - 863
Determination of Small Phenolic Compounds in Tequila by Liquid Chromatography with Ion Trap Mass Spectrometry Detection Armando Alcazar MaganaKazimierz WrobelKatarzyna Wrobel OriginalPaper 19 August 2014 Pages: 864 - 872
Total Soluble Phenolic Compounds Quantification Is Not As Simple As It Seems Victor Costa Castro-AlvesBeatriz Rosana Cordenunsi OriginalPaper 20 August 2014 Pages: 873 - 884
ZnO Nanoparticle Ionic Liquids Carbon Paste Electrode as a Voltammetric Sensor for Determination of Sudan I in the Presence of Vitamin B6 in Food Samples Jahan Bakhsh RaoofNader TeymooriMohammad A. Khalilzadeh OriginalPaper 20 August 2014 Pages: 885 - 892
Rapid Determination of Titratable Acidity in Wines by Headspace Analysis Chun-Yun ZhangNeng-Biao LinDonald G. Barnes OriginalPaper 21 August 2014 Pages: 893 - 897
Optimization of the QuEChERS Method for Determination of Pesticide Residues in Chicken Liver Samples by Gas Chromatography-Mass Spectrometry Juan Manuel Molina-RuizEwa CieslikIzabela Walkowska OriginalPaper 21 August 2014 Pages: 898 - 906
Rapid Assessment of Fish Freshness and Quality by 1H HR-MAS NMR Spectroscopy C. HeudeE. LemassonM. Piotto OriginalPaper 21 August 2014 Pages: 907 - 915
High-Performance Liquid Chromatography Method for the Monitoring of the Allium Derivative Propyl Propane Thiosulfonate Used as Natural Additive in Animal Feed Paloma AbadFrancisco J. LaraAna M. García-Campaña OriginalPaper 22 August 2014 Pages: 916 - 921
Egg Freshness on-Line Estimation Using Machine Vision and Dynamic Weighing Li SunLei-ming YuanJie-wen Zhao OriginalPaper 23 August 2014 Pages: 922 - 928
The Use of a Custom-Built Coulometric Karl Fischer Instrument for the Determination of Water Content in Chocolate Carrie M. ClippardJoseph C. NichistiDanny G. Sykes OriginalPaper 26 August 2014 Pages: 929 - 936
Analyses on Essential Oil Components from the Unripe Fruits of Rubus chingii Hu by Different Methods and Their Comparative Cytotoxic and Anti-complement Activities Tian-Tian ZhangJian-Guo Jiang OriginalPaper 28 August 2014 Pages: 937 - 944
Novel Prediction of Total Fat Content in Cocoa Beans by FT-NIR Spectroscopy Based on Effective Spectral Selection Multivariate Regression Ernest TeyeXingyi Huang OriginalPaper 29 August 2014 Pages: 945 - 953
Chemometric Models for the Quantitative Descriptive Sensory Properties of Green Tea (Camellia sinensis L.) Using Fourier Transform Near Infrared (FT-NIR) Spectroscopy Hui JiangQuansheng Chen OriginalPaper 30 August 2014 Pages: 954 - 962
Simultaneous Determination of Biogenic Amines and Methylxanthines in Foodstuff—Sample Preparation with HPLC-DAD-FL Analysis Irena BaranowskaJoanna Płonka OriginalPaper Open access 31 August 2014 Pages: 963 - 972
Dispersive Liquid–Liquid Microextraction Combined With Micellar Electrokinetic Chromatography for the Determination of Some Photoinitiators in Fruit Juice Yaohai ZhangBining Jiao OriginalPaper 31 August 2014 Pages: 973 - 981
Solid Phase Extraction of Pb(II) and Cd(II) in Food, Soil, and Water Samples Based on 1-(2-Pyridylazo)-2-Naphthol-Functionalized Organic–Inorganic Mesoporous Material with the aid of Experimental Design Methodology Hamid Reza FouladianMohammad Behbahani OriginalPaper 03 September 2014 Pages: 982 - 993
An Inexpensive and Sensitive Method for Speciative Determination of Sn(IV), Sn(II), and Total Sn as Sn(IV) in Selected Beverages by Micellar Improved Spectrophotometry Nail AltunayRamazan Gürkan OriginalPaper 03 September 2014 Pages: 994 - 1004
GC–MS Characterization of Volatile Compounds in Habanero Pepper (Capsicum chinense Jacq.) by Optimization of Headspace Solid-Phase Microextraction Conditions Luis F. Cuevas-GloryOdri Sosa-MoguelEnrique Sauri-Duch OriginalPaper 03 September 2014 Pages: 1005 - 1013
Application of Accelerated Solvent Extraction for Simultaneous Isolation and Pre-cleaning Up Procedure During Determination of Polycyclic Aromatic Hydrocarbons in Smoked Meat Products Mária SuranováJana SemanováPeter Simko BriefCommunication 04 September 2014 Pages: 1014 - 1020
A Rapid Determination of Ergosterol in Grains Using Gas Chromatography–Mass Spectrometry Method Without Derivatization Md. Zakir HossainTetsuhisa Goto OriginalPaper 05 September 2014 Pages: 1021 - 1026
Detection of Florfenicol Residues in Salmon Trout via GC–MS Yeliz YikilmazAyhan Filazi OriginalPaper 05 September 2014 Pages: 1027 - 1033
Determination of Diazinon Pesticide Residue in Tomato Fruit and Tomato Paste by Molecularly Imprinted Solid-Phase Extraction Coupled with Liquid Chromatography Analysis Mitra BayatMohammad Hassanzadeh-KhayyatSeyed Ahmad Mohajeri OriginalPaper 07 September 2014 Pages: 1034 - 1041
Apple Variety Identification Based on Dielectric Spectra and Chemometric Methods Liang ShangWenchuan GuoStuart O. Nelson OriginalPaper 07 September 2014 Pages: 1042 - 1052
Identification of Extraction Conditions for Determination of Phenolic Contents of Garden Cress Seed (Lepidium sativum L.) and Its Milled Fractions Snehal DokeManisha Guha OriginalPaper 10 September 2014 Pages: 1053 - 1057
Simultaneous Determination of Malachite Green, Diethylstilbestrol, Medroxyprogesterone, and 3-Amino-2-Oxazolidone in Synbranchoid Eels by a Protein Microarray Method Ying-Chun LiuQuan WangMeng Zhang OriginalPaper 11 September 2014 Pages: 1058 - 1066
Simple and Rapid Amperometric Monitoring of Hydrogen Peroxide at Hemoglobin-Modified Pencil Lead Electrode as a Novel Biosensor: Application to the Analysis of Honey Sample Mir Reza MajidiMohammad Hossein Pournaghi-AzarEsmaeel Alipour OriginalPaper 11 September 2014 Pages: 1067 - 1077